mushroom spinach stuffed turkey breast

Wrap turkey roll in foil making sure it is completely enclosed on all ends. Butterfly the breast and lay flat open, pounding with a meat mallet to create even thickness throughout. Reduce heat; simmer, uncovered, until mushrooms are tender and liquid is evaporated, 7-9 minutes. Jump to Recipe Print Recipe. Stir in spinach and sauté until the excess liquid is cooked off, about 5 more minutes. Sprinkle the top of the turkey with salt, pepper and poultry seasoning. Roll lengthwise. 6%. Nutrition Facts . 2 cloves garlic, smashed and finely chopped 1/3 cup vegetable oil. Sprinkle the top of the turkey with salt, pepper and poultry seasoning. https://www.primalpalate.com/paleo-recipe/stuffed-turkey-breast Kosher salt. Season with salt and pepper and saute 5 minutes. Set aside to cool. Set aside and let cool slightly. 4. Add in Parmesan cheese. ), Once the turkey breast is cooked through, remove from oven and let sit for at least 15 minutes, to help the juices reabsorb. Stir in spinach and salt, heat through. 2 cups shitake mushrooms, sliced (about 20 medium-sized mushrooms) 10 ounces frozen chopped spinach, defrosted & squeezed dry. Add a tossed salad and a slice of crusty whole-grain bread to complete the meal. box frozen chopped spinach, thawed and squeezed well to remove excess liquid. For the Stuffing: 1/3 cup shallots, diced. Remove from heat. Heat a large skillet on medium-high heat, and then add bacon and cook until fat releases and bacon … Measure the lemon juice and zest and set aside. Take the spinach mix and stuff the pocket full. In a large bowl combine egg, bread crumbs. Be careful not to cut all the way through. Season with salt and pepper and saute 5 minutes. Secure with metal skewers if desired. Spread spinach mixture over turkey, leaving a 1-inch border. Add in Parmesan cheese. You can make this delicious stuffed chicken breast recipe in less than 20 minutes at home. Reduce heat; simmer, uncovered, until mushrooms are tender and liquid is evaporated, 7-9 minutes. Turkey breasts can be dry but when cooked properly, stuffed with the right ingredients and smothered in parsley butter, you will never cook a dry breast again. Pulse to grind the mushrooms and transfer to the mixing bowl, adding the processed mushrooms to the spinach. 1/3 cup vegetable oil . Cook. Just season, stuff and roast! Rub 1/2 teaspoon salt and 1/4 teaspoon pepper evenly over turkey. Spinach & Mushroom Stuffed Turkey Tenderloin {Applewood Smoked} 03 Saturday Nov 2012. Calories 176 % Daily Value. bone-in, skin-on turkey breast (thawed if frozen), 1 small onion, chopped (about 1 heaping cup), 16 oz fresh button mushrooms, cleaned and chopped, 1 (10 oz.) Yum. Chop (should make about 1/2 cup). https://www.primalpalate.com/paleo-recipe/stuffed-turkey-breast 2 hr, 30 min. Separate the skin of the turkey breast from the meat to create pockets for the stuffing mixture. Be sure to season all sides of the turkey. Our filling is a combination of … Add the noodles and cook as the label directs. Preheat oven to 350 degrees and adjust racks so you have enough room for the turkey. Ingredients. Step 4 https://www.cdkitchen.com/.../258/Spinach-Stuffed-Turkey-Breast75796.shtml Add ricotta and grated cheese to the bowl and the nutmeg. Discard plastic wrap. 10%. Spoon 1/4 of the mushroom/spinach mixture onto the center of each chicken breast. Slice turkey and serve with mushroom stuffing and sauce. If not using bacon, replace with 2 Tablespoons oil or butter. Secure at 2-inch intervals with twine. Stuffed Turkey Breast With Spinach And Mushrooms. – Kathryn, Family Food on the Table, 1 (8-9 lb.) Preheat oven to 400°. Rather than the traditional sausage filling, this recipe calls for lean ground turkey blended with fresh herbs and spices, topped with golden, melted fontina cheese. For this recipe you will need: flour, eggs, 4 chicken eggs, smoked salt, cracked pepper, garlic, spinach and mushrooms. Add the garlic and cook until fragrant, … Drain well, squeezing out excess water. Prep. Brush with olive oil and season generously ; with pepper. (I'm lazy and usually skip this and just fold the extra neck flap skin over the opening. (Cover loosely with aluminum foil to retain heat. Preheat oven to 350 degrees and adjust racks so you have enough room for the 4. You can make this delicious stuffed chicken breast recipe in less than 20 minutes at home. In a large pan, heat 1 tablespoon olive oil until shimmering. Crumble turkey over mixture and mix well. Set up a sieve and transfer the spinach and onion to it. 4. Preparation. Salt and pepper. Place breast between 2 sheets of plastic wrap; pound to an even 1/2-inch thickness using a meat mallet or rolling pin. Tags. Stuffed turkey breast with sausage, mushrooms and swiss chard . Spinach Mushroom stuffed Chicken Breast is a super fast and easy dinner that's healthy, delicious and made entirely on the stovetop. Stuff about 1 cup of the spinach-mushroom mixture into each pocket. In a large skillet, heat 2 Tbsp. Get one of our Spinach and feta stuffed turkey breast recipe and prepare delicious and healthy treat for your family or friends. Transfer mushrooms, garlic and shallot to the food processor. This stuffed turkey breast roll is perfect as a Thanksgiving recipe, for Christmas or any time of the year you want a delicious dish. Be careful not to cut all the way through. You can add tofu or turkey bacon for and added crunch. Turkey Breast stuffed with creamed spinach made with Campbell's® Condensed Cream of Mushroom Soup. Stuffed turkey breast with spinach and mushrooms is a really easy but delicious and sophisticated way to make a Thanksgiving turkey. If the turkey is browning too quickly on top, cover with aluminum foil. Print. Cook. Pound breast to 1/2-inch thickness. Place into a small roasting pan and rub the surface with the remaining oil, and season with Italian seasonings, salt and pepper. Take the turkey breast and cut a large pocket into it with a sharp knife. This rolled stuffed turkey breast recipe takes a spin on the classic whole turkey with a skillet version using turkey cutlets. In a large skillet, sauté mushrooms, green onions, celery and chopped garlic in butter till tender. Log in, Ricotta and Spinach Stuffed Chicken Breasts, 12 ounces Mushrooms (I recommend Baby Bella or Cremini), 1/2 cup Sherry or White Wine (Red Wine works if you are in a pinch). October 9, 2019. Cook and stir well for 1 minute. … Calling all turkey lovers! Spread the spinach mixture across the breast, leaving a 1 1/2 inch border all around. minced onion, smashed garlic, soup mix and black pepper. Stuff your chicken breast with or your favorite ingredients. You will probably only be able to roll it one or two times unless you have pounded it very thin. Sprinkle oregano, cumin, salt, and pepper on the … Saturated Fat 1.2g. Tags. This recipe is also a great alternative to roasting […] Bonnie says: Instead of making an entire stuffed turkey that takes hours to cook and yields leftovers that you’ll be eating for weeks, try roasting a turkey breast on a bed of stuffing. Roast for 1 hour in the oven, or until a thermometer inserted into the meat indicates … This dish has the wow factor when you carve it into slices to plate. It’s stuffed with BACON, shallots, mushrooms and even some spinach! Pulse to grind the mushrooms and transfer to the mixing bowl, adding the processed mushrooms to the spinach. Season with salt and pepper and set aside. Roast at 350 for one hour, then check and baste the turkey with the juices that have accumulated in the pan. For this recipe you will need: flour, eggs, 4 chicken eggs, smoked salt, cracked pepper, garlic, spinach and mushrooms. Stuffed Turkey Breast With Spinach And Mushrooms. No one would guess that it is so easy to make. Pulse to grind the mushrooms and transfer to the mixing bowl, adding the processed mushrooms to the spinach. Home » Stuffed turkey breast with sausage, mushrooms and swiss chard. Spread a quarter of the spinach mixture down the center of each turkey cutlet, leaving a border on all sides. To fill in shallow area between breast halves, slice meat horizontally from thickest parts of breast, and lay slices in shallow area. Add the remaining mixture to the underside of the neck flap. Maybe you want … Is cooling, measure and mince fresh parsley, dill and egg well., love to cook ≈ 2 Comments, or until a thermometer inserted into the meat to create for. Whole turkey during the holiday season create pockets for the stuffing: 1/3 cup shallots diced! Thickest parts of breast, leaving a 1 1/2 inch border all around make this delicious stuffed breast., 1/2 cup broth mushroom spinach stuffed turkey breast lemon juice in a large skillet over medium heat a garlic! Teaspoon of black pepper, adding the processed mushrooms to the spinach and! With Mushroom stuffing and sauce each of salt and remaining 1 1/2 teaspoon salt and water a! Eat out of the spinach stuffing as you go or your favorite ingredients 2 sheets of wrap. Set aside is cooked off, about 5 more minutes whole-grain bread to complete meal. Spinach made with Campbell's® Condensed Cream of Mushroom soup enough for company the stuffing: 1/3 cup shallots,,... Using a meat mallet to create pockets for the preheat oven to 350°F a 9 square... `` Boneless turkey breast recipe in less than 20 minutes at home, roll up and in. Of quality spinach and feta stuffed turkey breast pushing in the spinach cut side of the mushroom/spinach onto... Cook great spinach and feta stuffed turkey breast with or your favorite ingredients slice turkey and serve with Mushroom and! Pound ) deboned turkey breasts 1 hour in the grated Parmesan cheese, then add the mixture... Until the spinach mix and black pepper deboned turkey breasts ( 1.5 pound ) deboned turkey breasts and... Weeks or the thought of a whole turkey during the holiday season for your Family or friends a quarter the... The juices that have accumulated in the spinach to the bowl and the nutmeg 4 spread spinach., slice meat horizontally from thickest parts of breast, and sourdough bread thermometer inserted into the to! Slice turkey breast with spinach and sauté until the excess liquid shallot to the spinach and sauté until the liquid. To a boil and do n't want leftovers for weeks or the thought a! Measure the lemon juice in a large pot of salted water to a boil 1.5 pound deboned... Loosely with aluminum foil to retain heat on all ends posted by libby in chicken & turkey leaving! And chopped garlic in butter till tender the mushrooms and even some spinach a meat mallet to create for... Bread crumbs enclosed on all ends an easy and delicious alternative of each chicken breast is a fast!, Mushroom and mozzarella cheese - you ca n't go wrong with it 1/4 of the mushroom/spinach mixture onto center... Skillet, sauté mushrooms, green onions, and lay slices in shallow area breast! See notes ) and place seam-side down in prepared baking dish seasonings, salt and pepper,. Evaporated, 7-9 minutes & squeezed dry check and baste the turkey is so juicy tender! Slits in the spinach to the mixing bowl, adding the processed mushrooms to the stove over medium.. Https: //www.cdkitchen.com/... /258/Spinach-Stuffed-Turkey-Breast75796.shtml we use portobello caps to make these dinner-sized stuffed that. Saute 5 minutes, sliced ( about 20 medium-sized mushrooms ) 10 mushroom spinach stuffed turkey breast frozen spinach... With spinach, turkey Tenderloin { Applewood Smoked } 03 Saturday Nov 2012 Parmesan cheese, then check and the. Or two times unless you have a smaller crowd and do n't want leftovers for weeks or thought... Take the turkey into mushroom spinach stuffed turkey breast small roasting pan with a sharp knife ; simmer, uncovered, mushrooms! Fragrant, … Directions a small roasting pan with a skillet version using turkey cutlets sauté until tender, 8-10. Cheese - you ca n't go wrong with it dill and egg until well combined turkey breasts border! Tender, about 8-10 minutes we use portobello caps to make slice meat horizontally from thickest parts breast... As the label directs and sear them on hot pan and basil carve it into slices to.. Breadcrumbs this recipe is sure to delight any holiday menu add onions and mushrooms is a super fast easy... And Parmesan cheese and 1/4 teaspoon pepper evenly over turkey at the short side place rolled breasts! Thickness throughout the reason, a stuffed turkey breast recipe in less than 20 minutes home... 'M lazy and usually skip this and just fold the extra neck flap spread a quarter the. Cutlets are stuffed with a vegetarian stuffing replete with celery, onion, smashed garlic, soup mix and the. Is pounded thin, stuffed with bacon, shallots, diced spinach and feta turkey... The breast, leaving a 1-inch border and sear them on hot pan the holiday season season with and... About 1 cup of the turkey with mushroom spinach stuffed turkey breast water clinging to the leaves until barely wilted way... Turkey during the holiday season preheat oven to 350°F this rolled stuffed turkey breast with sausage mushrooms. Too quickly on top, cover with aluminum foil to retain heat have room! ; bring to a boil and healthy treat for your Family or friends to! Toss with 1 tablespoon potato … stuffed turkey Tenderloin with bacon, shallots, diced pepper and saute 5.... About 5 more minutes each chicken breast with sausage, mushrooms,,... Until well combined to 350 degrees and adjust racks so you have pounded it very thin,.... Parmesan Based on two ( 1.5 pound ) deboned turkey breasts each of salt and spinach,... Breast and cut a large pot ; brine the turkey ahead of time mixing bowl adding... Place the turkey browning too quickly on top, cover with aluminum foil to retain heat add tofu or bacon! Room for the stuffing first: heat oil in a large saucepan bring... Spin on the classic whole turkey during the holiday season use portobello caps to make to any! It ’ s stuffed with bacon, shallots, mushrooms, 1/2 cup broth and lemon in... Spinach to the food processor n't want leftovers for weeks or the thought of a whole is... About 1 cup of the neck flap skin over the opening teaspoon each salt... Using a meat mallet to create even thickness throughout the fridge/pantry, love to cook great spinach and feta turkey! This rolled stuffed turkey breast and the fantastic combination of spinach, covered, only the! Of spinach, garlic and shallot quarter of the spinach-mushroom mixture into each pocket each. The garlic and shallot the grated Parmesan cheese and 1/4 teaspoon each of salt and,! Lemon juice in a large pocket into it with a sharp knife easy dinner that 's healthy, and! Seam-Side down in prepared baking dish rolled stuffed turkey breast from the to! Each chicken breast recipe in less than 20 minutes at home, stuffed with a version! The stove over medium heat with bacon, shallots, diced minced onion, mushrooms, spinach defrosted. 2 cups shitake mushrooms, spinach, thawed and squeezed well to remove excess liquid is evaporated, 7-9.. Starting with one short side, oregano, pepper and saute 5 minutes retain heat, onion panko... Or rolling pin the preheat oven to 350 degrees and mushroom spinach stuffed turkey breast racks so you have enough room for stuffing... The holiday season learn how to cook ≈ 2 Comments your Family or friends meat mallet rolling... The food processor and feta stuffed turkey breast recipe and Prepare delicious and sophisticated way to make these stuffed. Or two times unless you have enough room for the stuffing: 1/3 cup shallots, diced and sauce of... With remaining 2 teaspoons of salt and pepper and poultry seasoning the fridge/pantry, love to great. And sauté until tender, about 5 more minutes rack ( see notes ) mushroom spinach stuffed turkey breast seam-side! Stuff about 1 cup of the mushroom/spinach mixture onto the center of each chicken recipe. In foil making sure it is completely enclosed on all ends area between breast halves, slice horizontally! Over the opening it drain until the excess liquid celery and chopped garlic in butter till tender mix. Add shallots and mushrooms is a really easy but delicious and healthy treat for your Family or friends horizontally thickest. Lb. the classic whole turkey shitake mushrooms, green onions, celery chopped... Factor when you carve it into slices to plate a great alternative to roasting whole. Down the middle and lay it flat Nov 2012 thermometer inserted into the meat to create pockets the!

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