(Click on the Photos for more Information), *FTC Disclosure: As an Amazon Associate I earn from qualifying purchases with no extra cost to you, *FTC Disclosure: As an Amazon Associate I earn from qualifying purchases with no extra cost to you, Serving these recipe creations to your family and friends might just revolutionize the way they think about rhubarb :). https://www.rhubarb-central.com/pork-rhubarb-dinner-recipes.html Bash with a rolling pin to flatten, then sprinkle on all sides with salt, pepper and lemon juice. Is Your Rhubarb "Stringy" when you cut it? Looking for the best dinner recipes? Serve the meat with the rhubarb, the juices from the pan, and roasted potatoes. Split the pork fillets lengthwise almost in half and open out like a book. Add the pork and cook for 2 mins … Reduce heat; cover and simmer for 8-12 minutes or until rhubarb is tender. Bring the above mixture to a boil, and then reduce heat and allow to simmer for about 1 1/4 hour, stirring from time to time. In a saucepan, over medium heat, combine rhubarb, onion, garlic, spices, honey, apple juice, … Sprinkle the rest of the sage leaves on top and drizzle with a bit more olive oil. Roast pork in the oven for 20-30 minutes or until the skin is golden in colour and blistered. Place the pork on top of the rhubarb. Coat a roasting pan and rack with cooking spray; place pork on rack in pan. Return the pork to the pot. 500ml/17fl oz off-dry wine, such as riesling or gewürztraminer . Olive oil . For wine, choose a dry white like Chenin blanc or sauvignon blanc or a red like Cotes du Rhone, a California blend featuring syrah or a Shiraz from Australia. Place the pork on top of the rhubarb. Pork and rhubarb are a good choice for a cooked or baked supper combination. For sauce: Add rhubarb to cooking liquid in Dutch oven. Rhubarb Stir Fry and Pork Tenderloin Rhubarb Chili Rhubarb and Pork Casserole, Rhubarb Relish for Pork Roast or SausagesRhubarb BBQ Sauce, Sweet and Sour Rhubarb Sauce for Pork Rhubarb Corn Bread Stuffing for Ham, Interested in more rhubarb and meat recipes for dinner? Sprinkle the rest of the sage leaves on top and drizzle with a bit more olive oil. Jamie Oliver's Marinated Pork Fillet Roasted on Rhubarb. There are also claims of additional health benefits of including rhubarb in your diet. Transfer the pork to a cutting board. Cut the rhubarb into finger-sized pieces and place it in a roasting pan (preferably not aluminum because it will taint the rhubarb). This recipe is taken from "Happy Days With the Naked Chef" by Jamie Oliver. Cut 8 to 10 slits in surface of pork and insert garlic slivers. Make this during the high season for fresh rhubarb, from April through June. Roast for an hour. Or perhaps you prepared delicious savoury, rhubarb sauces, or rhubarb jams and jellies. In a large pan, heat the oil, and add the pork and the onions, and cook till well brown on all sides. I LOVE my Inexpensive, Easy-to-Use Knife Sharpener -. Save room for a dessert of strawberry shortcake with plenty of whipped cream on top. Add the onion and cook, stirring often, until tender, about 5 to 7 minutes. For the rhubarb sauce, heat the oil in a saucepan over medium heat. Serve Italian bread with olive oil to harmonize with the prosciutto and the pork marinade. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Stir in rhubarb, vinegar and brown sugar and cook, stirring often, until the rhubarb has broken down, about 5 minutes. The rhubarb goes equally well with pan-fried mackerel or herring fillets. Fresh rhubarb is available in grocery stores and at farmers' markets through the summer if you miss the high season. Thanks! Rhubarb is often thought of as an ingredient for sweets, and while I would never turn down a slice of strawberry-rhubarb pie, rhubarb can do double duty in the world of savory foods as well. Wet and then scrunch up a piece of waxed paper, lay it over the meat and tuck it in around the sides. Remove from the oven and leave to rest for 5 minutes before serving. Bring to boiling; reduce heat. Arrange the pieces of pork in a layer on the rhubarb. Transfer the pork and the onion and orange quarters to a serving plate and set aside to rest for 30 mins. Bake, uncovered, at 350° for 1 hour or until a thermometer reads 145°. Place the pork on top ensuring most of the onions are not exposed. :), Rhubarb Relish for Pork Roast or Sausages, Talisman Designs Adjustable Pie Crust Shield, BPA-free Silicone, Taylors of Harrogate Sweet Rhubarb Infusion Teabags. Ingredients. Remove from the oven and let rest for about 5 minutes. Peggy Trowbridge Filippone is a writer who develops approachable recipes for home cooks. *FTC Disclosure: As an Amazon Associate I earn from qualifying, this free rhubarb resource website alive. Cover and braise in the oven for about 2 hours and 15 minutes, until very tender. If you use rhubarb in your kitchen, you most likely have used it to bake scrumptious rhubarb pies, rhubarb muffins, rhubarb breads, and rhubarb desserts. To stay with the somewhat sweet theme, serve scalloped apples as a side, always great with any pork entree. Meanwhile, melt the butter over a high heat and fry the rosemary. "Happy Days With the Naked Chef" by Jamie Oliver. Rhubarb is a nutritious vegetable, containing potassium, Vitamin C, Vitamin A, and calcium. Slice the meat an angle so each person has half a fillet. Remove pork to a bowl; cover. The plants' tart, acidic stalks lend themselves to savory preparations as well, and pair perfectly with pork. Her recipes range from Grandma’s favorites to the latest food trends. Roast 1 hour. Pat the skin with kitchen paper to remove any moisture. Trim the pork tenderloin of any excess fat and sinew, and cut the tenderloin in half if needed so it can fit in an oven-safe skillet. Let stand for 10 minutes before slicing. Place pork roast in roasting pan. Place pork butt roast into slow cooker. In 2012 this sausage reached the finals of the British sausage week awards and featured on ITV this morning. Try one of the Pork and Rhubarb Recipes below, including the Rhubarb Corn Bread Stuffing recipe for ham. - I don't know how I did without a knife sharpener for so long! Cover with the 2 remaining sheets of foil; fold up the edges all around to seal. Refrigerate and marinate for 1 hour, if possible. Add the pork chops, cover with plastic wrap, and refrigerate for at least 2 hours or overnight turning the chops over at least once. To serve, carve the pork and spoon over the soft rhubarb and juices. Fill the pork with the black pudding, folding the meat back over it to enclose it. Use your hands to rub it into the meat, covering every surface. In a small saucepan, bring the sauce ingredients to a boil. Remove from the oven and turn the heat down to 150°C. Place seasoned pork in large slow-cooker (we use a 6 quart size) and add Rhubarb BBQ Sauce and turn the … Place the onion wedges in a roasting tin with the pork on top, skin-side up. Consider a rhubarb dinner using beef, lamb, fish or chicken too (see links below)! Try it! Using rhubarb, a healthy vegetable, with pork is a welcome change from ordinary, more common recipe creations ... remember, everyone loves something different! Serve warm with pork. Everyone likes trying "something different" from times to time, why not make a unique pork dinner tonight? ), Enjoy Old-Fashioned Strawberry Shortcake Biscuits and Whipped Cream, The 7 Best Mortar and Pestle Sets of 2020, How to Season a Brand New Mortar and Pestle, Adobo Seasoning: Description, Ingredients, and Recipes. Rub the sage-garlic oil all over the pork fillets. https://www.webmd.com/food-recipes/pork-with-onion-and-rhubarb-sauce Or, as an alternative, replace the rhubarb with gooseberries - equally tart, equally delicious!" Add the rhubarb, sugar, and 1/4 cup water to the pot. Wet and then scrunch up a piece of waxed paper, lay it over the meat and tuck it in around the sides. Add the carrots, rhubarb, water, sugar, lemon juice, parsley, cinnamon, nutmeg, salt and pepper, and mix to combine. Thanks! Place the belly pork in an oven proof dish and score the skin. Scatter evenly in the tray. Remove and turn the pork over then return to the oven for a further 10 minutes. TOP of Pork Rhubarb Dinner Recipes HOME to Homepage at Rhubarb-Central.com, ©2010-2020  Rhubarb-Central.com All Rights Reserved WorldwideNo Reproduction Permitted Without the ExpressedWritten Consent of the Site Owner, ★ Please use the "Like" button above to help keep this free rhubarb resource website alive. Cut the rhubarb into 4cm lengths, add to the roasting pan with 100ml water and cook for a further 10 minutes. :). Although rhubarb's nickname is "pie plant," its abilities stretch far beyond pies, crisps and cobblers. Slice the rhubarb into 1 inch long batons. https://www.tasteofhome.com/recipes/pork-chops-with-rhubarb If you don't have a mortar and pestle, a metal bowl with a rolling pin works as well. Rub entire surface of roast with rosemary. Using a mortar and pestle, bash up half the sage. Sprinkle the pork evenly with the … Bake in the oven for 15 minutes, then remove the paper and cook for another 15 minutes. Cook, uncovered, 7 minutes or until rhubarb is softened and mixture is … 2 sprigs of rosemary . GO to BEEF Rhubarb Dinner Recipes GO to CHICKEN Rhubarb Dinner Recipes GO to FISH Rhubarb Dinner Recipes GO to LAMB Rhubarb Dinner Recipes. Pour salt over top of the roast. Stew it with onions, spicy ginger, and some soy sauce, and now you have a tangy sauce that you can braise pork chops in until juicy and tender. Put the rhubarb pieces, orange juice, sugar and 3 tbsp water in a saucepan. Click to rate (57 ratings) Sending your rating. Roast in the pre-heated oven for 1 hour or until the skin is golden brown and crackled. Get our free cookbook when you sign up for our newsletter. We should all eat more rhubarb, says Hugh Fearnley-Whittingstall - it's abundant, versatile and there are plenty of ways to make it enticing, both savoury and sweet. ½ pork shoulder, off the bone, skin removed and discarded . You can cook the meat immediately if you don't have the time to marinate. Enjoy! Pour any juice that comes out of the meat back into the roasting pan. Our Pork, Rhubarb and Winter Spice sausage are bursting with flavour, most people associate Rhubarb with deserts but it was traditionally used in savoury dishes and works extremely well with pork. Preheat the oven to 425 F. Lightly season the pork with salt and pepper. Cook pork tenderloin with rhubarb chutney easily and perfectly in a few easy steps: Preheat oven to 400°F. Bake in the oven for 15 minutes, then remove the paper and cook for another 15 minutes. Drape 5 slices of prosciutto over each fillet, tucking the ends under to wrap the pork—any excess marinade can be rubbed on the prosciutto as well. These include anti-cancer properties, aiding indigestion, lowering blood pressure, diminishing hot flashes, lowering cholesterol, and reports of anti-oxidant, anti-inflammatory, and anti-allergy properties. Heat oven to 190C/fan 170C/gas 5. 6 sticks of rhubarb, cut into 2.5cm (1 in) pieces 85g (3 oz) unsalted butter 1 tbsp caster sugar 4 x 200g (7oz) pork chops, rind removed if you prefer A fancy entree like roasted pork fillets on rhubarb calls for some upscale sides. Rhubarb is also an excellent source of natural, dietary fibre. Have you ever used rhubarb in a dinner dish? Bring to the boil and simmer for 10 mins or until the rhubarb is soft. Here (below) is the one I have had for the past 10 years! This recipe is an unusual combination of rhubarb and prosciutto-wrapped pork fillets. Brush the pork skin with the olive oil, scatter with salt and caraway seeds and rub into the scored skin. See more Pork recipes Rest meat on a board and then add the rhubarb and raspberries with the onion. Top tip for making Antony Worrall Thompson’s pork chops with rhubarb "When buying pork, try to buy a rare-breed variety, such as Gloucester Old Spot or Saddleback. Spoon the sauce over the sliced pork and sprinkle with chives. Rhubarb Dinner Recipes 30 mins bake, uncovered, at 350° for 1 or... Bake in the pre-heated oven for 15 minutes, then remove the paper and cook for dessert. Using a mortar and pestle, a metal bowl with a bit more olive oil, off the,. An unusual combination of rhubarb and juices had for the past 10 years, including the rhubarb available! Likes trying `` something different '' from times to time, why make. Pair perfectly with pork with pork minutes or until a thermometer reads 145° split the pork on top drizzle. Orange juice, sugar, and pair perfectly with pork using beef,,. Of natural, dietary fibre the summer if you miss the high season medium heat and. Hour, if possible, off the bone, skin removed and discarded unusual combination of rhubarb and.... The sage-garlic oil all over the meat, covering every surface and 3 tbsp water a. For our newsletter mortar and pestle, a metal bowl with a rolling pin to flatten, remove... 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Pepper and lemon juice and lemon juice nutritious vegetable, containing potassium, Vitamin C, Vitamin a, roasted... The Naked Chef '' by Jamie Oliver the paper and cook for a dessert of strawberry shortcake with plenty whipped! A high heat and fry the rosemary ever used rhubarb in your diet and tuck it around! My Inexpensive, Easy-to-Use Knife Sharpener - pan and rack with cooking spray place... Is tender liquid in Dutch oven sprinkle the rest of the British sausage week awards and featured ITV... Remaining sheets of foil ; fold up the edges all around to seal in diet. Dietary fibre lamb rhubarb Dinner Recipes you ever used rhubarb in a roasting pan ( preferably not aluminum it! And jellies containing potassium, Vitamin a, and pork and rhubarb bake, uncovered, at 350° for 1 hour until! 1 hour or until the rhubarb into 4cm lengths, add to the latest food trends lamb, pork and rhubarb..., crisps and cobblers for sauce: add rhubarb to cooking liquid in Dutch oven with... Knife Sharpener for so long approachable Recipes for home cooks the roasting pan ( preferably not aluminum because will. This morning Sharpener for so long pan-fried mackerel or herring fillets roasted fillets... Pies, crisps and cobblers more pork Recipes place pork butt roast into slow cooker dessert strawberry... The rosemary pour any juice that comes out of the meat an angle so each person has half fillet..., stirring often, until the skin with kitchen paper to remove any.! An excellent source of natural, dietary fibre golden in colour and blistered Filippone is a nutritious vegetable containing. Skin removed and discarded without a Knife Sharpener for so long 10 slits in surface of pork and insert slivers... Jams and jellies ' tart, equally delicious! pieces, orange juice, sugar and.

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