Dressing should be creamy but chunky. (313) 832-1616 History buffs in Detroit are surely familiar with the Whitney, a former lumber baron's mansion that now operates as one of the most magical restaurants in the city. Whether you keep it simple with an order of classic fish and chips or opt for a sizzle steak sandwich, youll never leave hungry. Whats not to love? You could grab a 15 cent hamburger (what a steal!) Our family went there every Friday night. If you really miss this restaurant, you can purchase a Pour House pin on eBay. Swingin at Maxwells Plum Happy holidays, eat well Department store restaurants: Marshall Fields Anatomy of a restaurateur: Don Dickerman Taste of a decade: 1860s restaurants The saga of Alices restaurants The brotherhood of the beefsteak dungeon Famous in its day: Maillards Lets do brunch or not? If youre looking for the perfect special occasion spot, you cant go wrong with wine and dinner from the soon-to-be-iconic Rattlesnake. It won Holiday magazine awards repeatedly. Bamboo Inn Restaurant and Cocktail Lounge at 11 N. Clark Street, Chicago. Not farm there, a little further north, ways SUSIE Qs Restaurant on the east side of Woodward. Restaurants of 1936 Regulars Steakburgers and shakes A famous fake Music in restaurants Co-operative restaurant-ing Dainty Dining, the book Famous in its day: Miss Hullings Cafeteria Celebrating in style 2011 year-end report Famous in its day: Reeves Bakery, Restaurant, Coffee Shop Washing up Taste of a decade: 1910s restaurants Dipping into the finger bowl The Craftsman, a model restaurant Anatomy of a restaurateur: Chin Foin Hot Cha and the Kapok Tree Find of the day: Demos Caf Footnote on roadhouses Spectacular failures: Caf de lOpera Product placement in restaurants Lunch and a beer White restaurants It was a dilly Wayne McAllisters drive-ins in the round Making a restaurant exciting, on the cheap Duncans beefs Anatomy of a restaurateur: Anna de Naucaze The checkered career of the roadhouse Famous in its day: the Aware Inn Waiters games Anatomy of a restaurateur: Harriet Moody Basic fare: salad Image gallery: tally ho Famous in its day: Pign Whistle Confectionery restaurants Etiquette violations: eating off your knife Frenchies, oui, oui Common victualing 1001 unsavorinesses Find of the day: Steubens Taste of a decade: 1850s restaurants Famous in its day: Wolfies Good eaters: me The all-American hamburger Waitress uniforms: bloomers Theme restaurants: Russian! Cookie Settings/Do Not Sell My Personal Information. We couldnt mention Lafayette Coney Island without mentioning American! Dakota Inn, 17324 John R St, Detroit, MI 48203, USA. correction to the above *darkly lit and had christmas colored lights on the walls*, Anyone recall the name of the restaurant in Palmer Park that named sandwiches after local celebrities? When youre ready to unwind, few spots deliver culinary comfort like Jacobys. - Discussing the International Family of Communites of Greater Detroit & Windsor Since 1999. You might remember the steaks, the sandwich buffet or the taco bar. If you miss this place, you might appreciate this recipe for Steer Haus blue cheese dressing, published in The Grand Rapids Press in 2002: -- 8 ounces crumbled Danish blue cheese in mixing bowl, combine sour cream, buttermilk, mayonnaise, Tabasco sauce, garlic powder and onion powder, blending well. An upscale Grand Rapids restaurant, Savory Street opened in the 1970s. I remember they had lamps that lit the dining room & the lampshades were full little cloth skirts with lacy frill a continuous loops at the hems. Detroit : then and now - 1 Kristian Kolima Delray, Detroit: 1974 - 1975, Snapshots in Time 1960s Detroit History The Great Outdoors 6.1K views TV memories 70's - 80's - Flint & Detroit. UPSTAIRS???? If you want to remember the welcoming environment, you can buy a postcard depicting the restaurant on Amazon. This stunning restaurant dates back to 1894, when the building was constructed as the home of local lumber baron David Whitney. The London Chop House, Detroit's 21 Club, enjoyed a ranking as one of the country's top restaurants in the 1950s, 1960s, and 1970s. [1955 notice above] Soul died in 1966, at age 62. Registration is free and required for posting. Linen supply racketeering continues today. Does anyone know the name of the restaurant/bar on 8 mile next to Woodward, nw side? Please, DetroitYES! Share your suggestions with us in the comment section below. James Beard named it as one of the ten best restaurants nationwide in 1961, the same year it won a Darnell Survey award as one of Americas Favorites. 1. It was not the first time the restaurant closed in response to a dispute. 1960 was the year that a dispute between chef Pierre Franey and Soul over working hours resulted in Franey's resignation, followed by that of seven of the kitchen staff and leading to a temporary closure of the restaurant. Love Detroit? The Westerner Beef Buffet, Dearborn, Michigan. Since opening its doors in the late 1980s, this fine-dining destination has provided guests with amazing views of the RiverWalk and the city skyline. The fast-food chainwhich offered the "Big Barney" and "Barnbuster" burgers and a self-serve salad baroriginated in Ohio in the '60s. Does anyone have it? Take a look at these places that served up delicious eats and timeless memories. Also is Lellis restaurant still open? -- Dressing may be tossed with fresh greens for a salad or used as a dip with fresh vegetables. While the name has changed, Amore da Roma retains much of the original charm, deliciousness, and impeccable service that made Roma Cafe such a Detroit gem. With over 25 years of business, this charming space is often used as a venue for weddings and other special events. GREENFIELDs was a cafeteria style restaurant with 2 locations that I remember. While mimosa towers and carefully curated benedicts and pancakes are amazing, Sometimes it feels that time has stood still the last three years, but that couldnt be further from the truth as new, Sometimes all you want is the refreshing taste of a sophisticated and thoughtfully made fizzy and fruity concoction, without assaulting your liver.. MY FAMILY IN THE 1950s used to really enjoy delicious roast beef dinners at Teysens WIGWAM RESTAURANT on Woodward I believe in Royal Oak. If we still managed to forget your favorite, we'd love to hear about it in the comments. Does anyone remember bowling at Little Cafe? What strikes me from the vantage point of 2009, as I look at recipes and depictions of popular dishes at the Chop House, are both the food shortcuts employed and the richness of the ingredients used, characteristics which mark it as a mid-20th century American restaurant. They served the best crispy buttery hash browns and I loved their Chicken a la King! It was open to serve Grand Rapids diners from 1934 until 2006, first on Wealthy and then in its longtime home on Jefferson. Farrell's isn't the kind of restaurant you went to on any random evening. Jacoby's, 624 Brush St, Detroit, MI 48226, USA, People Drive From All Over Michigan To Try The Yardbird At Slows Bar BQ In Detroit, 8 Mom & Pop Restaurants In Detroit That Serve Home Cooked Meals To Die For, These 8 Amazing Detroit Restaurants Are Loaded With Local History, One Of The Best Restaurants Near Detroit Can Be Found Inside This Historic Bank, If You Havent Eaten These 9 Foods, You Havent Lived In Detroit Long Enough, 11 Tried And True Detroit Restaurants That Never Grow Old, This Back Alley Burger Joint May Just Be The Best Kept Culinary Secret In Detroit. You know that cone at National Coney Island in Roseville? "We need 40 more . We Detroiters certainly have plenty of options when it comes to burgers, but one long-standing eatery deserves to be added to your must-visit list. The adobe-style building that housed the restaurant, and later housed Golden China Restaurant, was later demolished. just a few blocks west of Greenfield. In 1974, restaurateur Paul Olvera opened Casa Del Rey on Bay Road in Saginaw Township. Fred Harvey revisited Street food: tamales Famous in its day: Blums Women chefs before the 1970s Speed eating Top posts in 2020 Holiday greetings from 11th Heaven Dining with Us Mortals Your favorite restaurant? Ivanhoe Cafe, 5249 Joseph Campau Ave, Detroit, MI 48211, USA. Modern Delicatessen owned by My Dad Max Krugel and His Mom Minnie Krugel. "Nationally Known for the Finest in German-American Food" Here are eight history-rich restaurants that deserve a spot on your dining bucket list. Also sorely missed are the perch and coleslaw. The Motor City has a long-standing tradition of serving up mouthwatering eats, so its no difficult task to list some of our towns most tried and true restaurants. Thats right: this amazing spot dates back to 1904, making it one of the oldest restaurants in the entire state of Michigan. Cadieux Cafe is open late, so theres rarely a bad time to stop in for a visit. There was an apartment upstairs. James Beard named it as one of the ten best restaurants nationwide in 1961, the same year it won a Darnell Survey award as one of America's Favorites. Igor store Indian out front. I think you are referring to Dougs Body Shop in Ferndale. Cafe Bonaparte Sheraton, Blackstone Hotel, Chicago. The building was constructed in 1894 and still . Duly's Place (5458 Vernor Hwy.) This department store chain was founded right here in Detroit in 1909. My Dad ate lunch there almost every day. Fingers closed in 1997 and the building was demolished in 1999. Thats what youll find when you sit down for a meal at Green Dot Stables, a Detroit fixture that always satisfies with its wide variety of tiny sandwich options. I thought Topinkas would be on there too! It's also one of the Blackest, Depending on who you ask, they might say love and romance are not words used to properly describe Detroits dating scene. Not surprisingly, the restaurant was known for steak and used the slogan, "America's steak expert.". All of that food was consumed at Gibbs during the 50-plus years the Ludington restaurant operated before closing down on Dec. 15, 2001. [Burton Collection], Luigi's Italian restaurant features a monogrammed entry awning. Running the industry as a monopoly, they reportedly divided up the city, agreed not to compete, and set prices high. Lee Plaza - Photos. when the 1946 additon was completed, there-. Frank's [[demolished for the Cobo expansion) and Post Bar on Congress. Ivan Boesky..The Wall St Criminal was a son.The family also ran strip clubs in DetroitThe food was incredible..Our family ate there oftenespecially on Saturday Night.Our neighbor Mrs Overton baked cheesecakes for DarbysHer family moved to California and the kids opened The Cheesecake FactoryI loved Detroit and the restaurants..Also Lellis on WoodwardMy parents went to Hazel Park Race Track with the Lellis on SundaysWe had dinner at Lellis on Woodwarda few blocks from The London Chop House.. You left out Topinkas at 7 Mile and Telegraph! The building now houses the Episcopal Diocese of Eastern Michigan. Across the street was a coin shop - Jerry's Coin Case. Victor Lims on Grand Circus park was cool. (Before McDonalds) Road trip restaurant-ing Menu vs. bill of fare Odd restaurant buildings: Big Tree Inn The three-martini lunch Restaurant-ing in Metropolis Image gallery: dinner on board The case of the mysterious chili parlor Taste of a decade: 1970s restaurants Picky eaters: Helen and Warren Hot chocolate at Barrs Name trouble: Sambos Eat and get gas The fifteen minutes of Rabelais Image gallery: shacks, huts, and shanties What would a nickel buy? I do remember seeing newsreels there in the early 60's at a very tender ageabout 10years old. Sandi Krugel Maxs daughter. Detroiters shouldn't tolerate limited options, Mongo says, and he recalls the days of 1950s and 1960s Detroit, when he used to "follow the smells" of good food around downtown. Alpha types jostled for table #1, while regulars glowed with the knowledge that their suavely jacketed waiter had remembered how many ice cubes they liked in their highballs. (Thanks to Jeff & Jim Swoboda for this shot of unknown origin.). OnlyInYourState may earn compensation through affiliate links in this article. I think it had. Pre-made fast food menu items were waiting for you inside Satellite. Its attractions were many, including evening entertainment, a fine wine list, and fantastic concoctions from the bar. Whether youre indulging in a sausage sandwich, trying a plate of jagerschnitzel, or simply ordering a refreshing European beer, youll fall in love with this restaurant in no time. This is where my parents first met. Restaurant history quiz (In)famous in its day: the Nixons chain The checkered life of a chef Catering to the rich and famous Famous in its day: London Chop House Who invented Caesar salad? It wasnt upstairs but a person would set the pins. If you lived in Flushing and wanted a huge plate of pancakes (mmm chocolate chips) or a slice of heavenly peanut butter pie, you made a trip to the Plush Pony. While every single original location of the restaurant closed down years ago, an investment group opened multiple locations of Farrell'sin California. Located on Plainfield, the large establishment could seat 600 people. Open every day, there were plenty of chances to visit and get a look at the logo of a fancy chicken wearing a chef's hat. Cadieux Cafe, 4300 Cadieux Rd, Detroit, MI 48224, USA. Restaurants and hotels developed as the next customer base. From Bill Knapp's to Burger Chef, we looked back at some now-defunct eateries Michiganders once loved. DetroitYES! MLive is not responsible for any of these effects, or any actions taken by hangry readers. According to a book called Service Imperative, it was around World War I that the modern linen supply industry developed, with over 900 firms in the US. If youre just stopping in for a delightful dinner, options include fresh seafood, a hearty steak, and everything in between. A tuna salad sandwich or grilled cheese and a chocolate malt or hot fudge sundae really hit the spot! This photo was taken between 1910 and 1920. Either way, these dining destinations forever hold a place in our hearts and stomachs. When youre searching for dining options that combine delicious fare with pieces of the past, be sure to check out these seven wonderful and historic restaurants in Detroit. WithClassics Week's Power Hour in full-effect, we took a look back in time (way back in fact) to see how Detroit's restaurant landscape has changed. Rather than owning linens a restaurant could, in effect, rent them from a service that would bring fresh supplies every time they picked up dirty laundry. In 1970? Restaurant-ing al fresco A chefs life: Charles Ranhfer The (partial) triumph of the doggie bag Early chains: John R. Thompson Anatomy of a restaurateur: Mary Alletta Crump Laddition: on discrimination Between courses: dining with reds Banqueting at $herrys* Who invented lobster Newberg? Fortunes cookies Famous in its day: Dutchland Farms Toothpicks An annotated menu Anatomy of a restaurateur: Kate Munra Putting patrons at ease Anatomy of a chef: Joseph E. Gancel Taking the din out of dining The power of publicity: Maders Modernizing Main Street restaurants Adult restaurants Taste of a decade: 1820s restaurants Find of the day: the Stork Club Cool culinaria is hot Restaurant booth controversies Ice cream parlors Banquet-ing menus Image gallery: stands Restaurant-ing on Sunday Odd restaurant food That night at Maxims Famous in its day: the Parkmoor Frank E. Buttolph, menu collector extraordinaire Lunch Hour NYC Restaurants and artists: Normandy House Conferencing: global gateways Peas on the menu Famous in its day: Richards Treat Cafeteria Maxims three of NYC Service with a smile . Other location was across from Northland Shopping Center near 8 Mile- when Greenfields closed, I think the Eddy Bauer Sporting Goods bought the building-, Your email address will not be published. This steak house opened in Sand Lake in the 1940s. Maybe you have a memory of driving your first car to this popular drive-in to order a 5x5 and fries. My grandma worked there as a cook..Eva Drescher.do you remember her? The best hidden gems and little known destinations - straight to your inbox. Oldest Michigan Restaurants, Bars, Bakeries, Markets & Cideries - Open 50+ Years Year Name Address City St Yelp Reviews 1813 Westview Orchards & Cider Mill 65075 Van Dyke Rd Washington MI goo.gl/H8cYDm 1831 New Hudson Inn 56870 Grand River Ave New Hudson MI goo.gl/uMxB1c 1835 Old Tavern Inn 61088 Old Indian Lake Rd Niles MI goo.gl/idyGUO 1836 From kielbasa to pierogi plates, theres so much to enjoy. Bozo's Big Top to Mr. Calliope (pronounced Cal-e-opie) You had your first hot bagels ever from the New York Bagel Factory on Linwood while working as a jumper on a Detroit News truck.