I also dont always have a cake mix on hand. Republishing posts in their entirety is prohibited. A: To make the perfect 3-ingredient cobbler, you need to make sure you have enough liquid to powder. Create an account or login & then you can use the Save Recipe button when viewing a recipe to save it to your Recipe Box. Scroll to the end of this post to print out the complete recipe. How to make 3 Ingredient Peach Cobbler: You'll need only three ingredients: one box of yellow cake mix, 2 cans of sliced peaches in light syrup and 1 stick of butter. Try these recipes out next: Peach Dumplings, Fresh Peaches and Cream Pie, Peach Raspberry Cobbler, and Peach Galette. Shake pan slightly to distribute butter and allow some of the flour mixture to sink into the peaches. Heavy syrup canned peaches contain water, sugar, and corn syrup, and pack in a whopping extra 200 calories or so. I just printed one of my recipes today and it was fine. Pour reserved syrup over the cake mix and run a knife through the mix and the syrup to spread it around a bit. This 4 Ingredient Peach Dump Cake is a must have recipe all summer long! Yes, it stays dry and powdery on top of the peaches! The canned peaches and cake mix are the secret to this quick and simple dessert. Being a mom on a budget, when cooking, my favorite four words to see describing a recipe include: Cheap, Easy, Fast, and Yummy recipes. Subscribe to receive blog updates in your email inbox, Copyright 2023 Call Me PMc. Great recipe! Sprinkle thedry cake mix and ground cinnamon over the peachesand level the top. Not sure what I did wrong. The cold creaminess mixing with the hot and gooey cobbler is HEAVEN. Pour in the entire can of peaches, including the liquid. Melt the butter in a microwave-safe bowl or in a small pot on the stovetop. Lol. I recently saw a recipe on Epicurious for a homemade cake mix. Do you have questions about the saving recipes to your Recipe Box? It should be ok, just may be harder to clean, i m going to substitute peaches for blueberries or blackberries..i love all fruits i love easy recipes i need some fast 3 ingredient appetizers if you have any..ty love your recipes..keep em coming. Make an easy Crock Pot peach cobbler with cake mix and just two other ingredients! So easy. You don't need to use a lot here, just enough to keep the cake from sticking as it bakes. Some of you may be wondering why I wouldnt just use a cake mix. I like Peach Pie Filling but you could use canned peaches. Add the cake mix and spread evenly on top. My favorite recipe was this peach cobbler recipe made by my dear friend, Kristy, and it sounded so easy to make that it almost seemed too good to be true. Sharing of this article is encouraged and appreciated, copying and/or pasting articles to any social media is strictly prohibited. Your recipe will get dumped, sorry. Preheat the oven to 375 degrees Fahrenheit. I get the title, ingredients, instructions and notes in bold, but the other print wont show where I can read. I cant print your recipes. 1.Place water and trivet inside Instant Pot. You are correct, it is wonderful and will be making it again. It would take a little more time, but think it might be worth trying so we wouldnt get the clumps of dry mix and the cobbler would come out smoother! This recipe is inexpensive, quick, and surprisingly delicious! Yes, even in this day and age of empty store shelves you should be able to find the ingredients needed for this recipe. Ive made the regular dump cake over the years but always wanted to make my own cake mix. So next time youre in a pinch and need a quick dessert for company, check your pins or bookmarks for this one. Be blessed, Serve with ice cream or whipped cream if desired. We always made this every week at Juvenile Hall, fast and easy, minors like it. We'll also tell you how to customize it using different types of fruit, so you can enjoy this recipe during every season. After eating this delicious bisquick cobbler, the inevitable clean-up follows. Step Three - Add the diced butter on top. 1/2 cup of melted butter. Then sprinkle the rest of the cake mix on top and stir again. coating dish with cooking spray Coat your casserole dish with non-stick cooking spray or grease the dish. In one place you say you can use canned peaches in heavy syrup or fresh peaches (with the cooking instructions). Hi! This website uses cookies to ensure you have the best experience here. Thanks! Please let us know your results if you try! If you love cobblers, Ive handpicked a few for you below, or you can browse all my dessert recipes here. I just made this for my daughter to take to work, I used 2 pints of can peaches, is that alright? On my way to the store to buy the ingredients, going to bake and serve to my Bid Whist players on tomorrow. Should have stuck w/ my moms old recipe. Sounds too good to be true, but we promise it's every bit as easy and delicious as it sounds. I have a question do u have tomix the cake ingredient or do u just lay the cake mix out on the peach with out putting the ingredients in the cake mix I mean do uhabe to add the eggs oil water to the cake, This may be a stupid question but do you mix up the cake mix before adding to peaches? Pour butter into a shallow 2-qt. Your email address will not be published. Prep Time 5 minutes Cook Time 30 minutes Total Time 35 minutes Ingredients 1 Large can of peaches (or 2 smaller cans) 1 Bag Yellow cake mix 1 Stick of butter (8 Tbls) Instructions Preheat oven to 350* F. Preheat the oven to 350 degrees F. Spray a rectangular baking dish with nonstick spray (the one we used was slightly smaller than 9x13, but you can use 9x13 if that's what you have). Then youll top that cake mix with the peaches and their liquid and give it all a little stir. Content and photographs are copyright protected. My mom has made the peach dump cake version for years. I have made regular dump cakes since way back when they first appeared, they alway were both cans, looked like soup. Stir everything but do not overmix - just enough to distribute moisture. You can also microwave the butter for a few seconds but never leave oil or butter in the microwave for more than 30 seconds at a time. I actually used the fermented peaches from my Peach Cobbler Moonshine to make this recipe. I am using French peaches, what kind of syrup should I use and a cup right ? I am so glad that you enjoyed the peach dump cake! Crockpot Mexican chicken is full of flavorful Get the Recipe, I love using my slow cooker, and making Get the Recipe, This creamy crockpot mac and cheese starts Get the Recipe, Taco seasoned ground beef layered with Get the Recipe, Homemade Italian bread is actually very easy Get the Recipe, This pineapple dream dessert is one of my Get the Recipe, Blueberry breakfast cake, coffee cake, Get the Recipe, Million dollar chicken casserole is an easy, creamy, Get the Recipe, This no-bake Chocolate Lasagna is filled with a creamy Get the Recipe, My family loves my soft peanut butter cookiesand my Get the Recipe, Have you ever heard of John Wayne Casserole? I am guessing it comes from the fact that you basically dump everything into a pan, but still the name dump cake sounds so unappetizing. Taste of Home explains that some peaches are packed in juice. You wont hurt my feelings. As such, I was thinking to maybe use a sifter to add the cake mix. Bake the 3-ingredient peach cobbler for 45 to 50 minutes, until the filling is bubbly and the top is golden brown. My husband loved this 3 ingredient peach cobbler. Not a time saver and awful! One 14.5-15.0 ounce can, then I cut them into chunks. Preheat oven to 350 degrees F. Spray a 9x13-inch baking dish with nonstick cooking spray. Sprinkle the cake mix on top, smoothing out the top with the back of a spoon or a butter knife. Lynns Kitchen Adventures is all about sharing my love of cooking, recipes, tips, and ideas of how I combine this cooking passion with a busy life. Sprinkle about one-third of the flour mixture on the bottom of an 9x9 baking dish. We have not tested this recipe with juice as opposed to syrup. I had read about cake mix cobblers before, and I finally decided to give it a go. The only difference is I didnt have a yellow cake mix BUT, I did have a white cake mix so gave it a try. Those same four words describe my favorite peach cobbler recipe. As an Amazon Associate, I earn from qualifying purchases at no cost to you. lol. It worked wonderfully. Will that work? I think it wouldve been great with the original amount or even none at all. Delicious. I made this a couple weeks ago. This 3 Ingredient Peach Cobbler is the easiest dessert you can make! You can also make it with fresh fruit, if that's what you have on hand. Thanks for sharing the recipe. I guess you need a measurement for how much of the juice to use. If you feel like a cherry-type cobbler, I've modified this recipe for you. COPYRIGHT 2022 LAUREN'S LATEST, ALL RIGHTS RESERVED |. Get all our new recipes emailed right to your inbox! Remove from oven once melted. I followed the recipe exactly. Dont let the name fool you though. Step 3. We used a yellow cake mix for our 3-ingredient peach cobbler, and it turned out fantastic. There is no mixing bowl, no mixer, you simply layer the three ingredients in the baking dish. I have been known for planning trips specifically to hit the roller coasters! To feature a post from Amandas Cookin, you may use one photo credited and linked back to the recipe post. If so what blend did you use? Cool 10 minutes before serving with whipped cream or vanilla ice cream. You can also spray it with baking spray. But brace yourselfit just got better. What size can of peaches is used for this recipe? You can also use canned peach pie filling. Leave a Comment,
In a medium-size mixing bowl coarsely mix the flour, 3/4 cup of the sugar, and 1/4 cup melted butter together. Can you plz tell substitute for yellow cake mix. The print is way too light. Sprinkle the cinnamon over the peaches. Ingredients 2 (15.25 ounce) cans peaches in light syrup 1 (15.25 ounce) package yellow cake mix cup butter, melted Directions Preheat the oven to 350 degrees F (175 degrees C). If using canned, drain off the juice.) Need some comfort food right now? Stir in the milk, just until combined. If you want to add depth to the cobbler, feel free to sprinkle some sugar and cinnamon on top of the peaches. This cake mix peach cobbler recipe comes together in just a few steps! Anyone who reads this blog regularly knows that. 3 Ingredient Cake Mix Dump Peach Cobbler, yes, just 3 ingredients plus one hour and you can be enjoying this cobbler today! You dont mix up the cake mix with anything else, just cut open the bag and sprinkle evenly over your peaches. My mom always made box mix cakes, so thats what I grew up on. Cant wAIt to try! Place the lid on the Dutch oven. Strain the juice or syrup from one can of peaches. I love, love, love to bake from scratch! If you click the link and make a purchase I will receive a small commission at no cost to you. No one likes a peach cobbler with sticky peels; blanch the peaches for 30-60 seconds and then drop them in ice-cold water. I followed your directions exactly. Instructions. 2012 2023 All recipes & images are original & the sole property of CallMePMc.com All Rights Reserved. One brand of peaches will have more juice/syrup than another one. Simply swap-in any gluten-free all-purpose flour (like Bob's Red Mill Gluten Free 1-to-1 Baking Flour). The juices from the can of peaches and the melted butter will moisten the cake mix and it will turn out perfectly, again no need to mix. Pour reserved syrup over the cake mix and run a knife through the mix and the syrup to spread it around a bit. Having said that, you can still make a fantastic peach cobbler recipe without having cake mix on hand. Make sure it's evenly spread as well. You only need 3 things: butter, dry cake mix, and peaches. But, I also truly appreciate the convenience of a box mix. If you use fresh peaches, peel, slice and cover them in 1/2 cup. How To Make Peach Cobbler With Cake Mix? Sprinkle the cake mix on top of the peaches and press down with your hands. So my, This particular cobbler IS my all-time favorite. It will look dry and powdery, but that's okay. I made this and it was so soupy. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Should be fine. For fresh peaches, youll want to peel, slice, and cover them in 2/3 cups. I added some Amaretto to the peaches and followed the rest of the recipe exactly. Donna, This recipe is so simple and delicious . With a little experimenting and tweaking I came up with several versions that my family loves. Spray the base of the baking tray with cooking spray. Spread peaches, with liquid, into a 913 baking dish. These innovative sponges bring a splash of happiness to your kitchen sink through bright spring colors and fun phrases. Pour one can of peaches (syrup and all) into a 913 glass baking dish. Youre tired, your back hurts, and you just wish you had something quick. Preheat oven to 375 degrees. Open and pour the other two cans of sliced peaches with all the syrup into the baking dish. I also have made this with apples and use the cinnamon. Especially using the sprite. This peach cobbler reminds me of bread pudding with its soft consistency. It works best if you macerate the fruit with sugar for a few hours before baking the cobbler, though. Preheat the oven to 350F degrees. Special enough for a holiday but simple enough to throw together any weeknight. Bake for 35 to 45 minutes (depending on your oven) or until the topping is baked through, and golden brown. As an Amazon Associate, I earn from qualifying purchases. THREE: Slice butter sticks into thin slices and place over the top of the cake mix covering as much of the top as possible. Store the leftovers in the refrigerator for up to a week, or in the freezer for up to three months. And yes, so many possibilities! I have dry powdered cake mix on the top, obviously not cooked. This post contains affiliate links. Add the milk or cream, stirring just until combined. Salted caramel sauce sweetens the fresh peach filling and comes in as the perfect finishing touch in this decadent uptake on the classic summer cobbler. This recipe is my go-to when I need a dessert or any sort of casserole. The cake is ready when it is golden-brown: 2 15-ounce cans peach chunks in light syrup 1 box French Vanilla cake mix cup unsalted butter 1 teaspoon cinnamon sugar (1/4 teaspoon cinnamon + teaspoon sugar) OPTIONAL You will also need: 139 baking pan ice cream for serving (optional) To make this quick peach cobbler, drain one of the cans of peaches, reserving the syrup. It bakes in the oven for 45 to 50 minutes- until everything is golden and bubbly. Im having to make the cake mix from scratch but only have 1 28oz can of peaches and a smaller (not 913) cake pan. You wont be able to stop at one bite so go ahead dig in to this peach cobber! Empty the peaches into a 139 baking pan. Prep Time1 minute Cook Time3 hours Total Time3 hours1 minute Ingredients 29 oz cans peaches in syrup (822g) 1 stick butter 1 box cake mix (15.25 oz) (425g) Instructions Im dying to try this. My family has been doing this for years. I love pears TONS but was never really a huge peach fan. In a large bowl mix together the flour, sugar, baking powder, and salt. I do reheat individual servings in the microwave and its good. Your email address will not be published. Bake 35-45 minutes or until the top is puffed and browned. It should not be considered a substitute for a professional nutritionists advice. Other peaches are packed in light syrup containing water and sugar, which adds around 85 calories. It uses easy-to-find, shelf-stable ingredients, so you can store them in the pantry until you're ready to bake. I am a Raleigh based mom blogger that loves to travel. Use only the cake mix. ** Nutrient information is not available for all ingredients. Spray the crockpot with some nonstick cooking spray to avoid sticking. You can swap in other fruit fillings -- try pears, apples, or pie filling! I forgot to grease the baking dish. Please try again. 2. Sprinkle cake mix on top and pour melted butter all over. 3-ingredient snack ready in minutes! If you like cinnamon, you might want a little bit of sugar and cinnamon to sprinkle on top (but that's optional). How to Make Peach Dump Cake. All I have is diced peaches in heavy syrup. But you'll find that peaches are packed a few different ways, and that decision definitely impacts their nutritional value. 3 Ingredient French Vanilla Peach Cobbler is honestly as simple as it sounds. Preheat oven to 350 degrees. And I also used plant based butter to make it dairy free. In a bowl whisk together the flour, sugar, baking powder, baking soda, and salt. I actually have another one in the oven now. Yield: 8 Servings Ingredients 1 can Peach pie filling, 21 oz. Empty two cans of peaches with the syrup into the pan along with one can of peaches with the syrup drained. I love to add a large scoop of vanilla ice cream to . In a microwave-safe bowl, melt the butter. Even farther down are several other desserts with less than 5 ingredients. Preparing Peach Dump Cake First preheat oven to 350 F (180C). When thinking about how to make peach cobber, just remember that its as easy as 1, 2, 3 because there are three ingredients and three steps. I didnt have that much butter what did you do add more than the recipe called for? 3 Ingredient Peach Cobbler Recipe Yield: 9 servings Peach Cobbler with Cake Mix Easy 3-ingredient peach cobbler that is as quick as dump and bake! Required fields are marked *. She is also a craft book author five times over and product developer as well as the owner of. Family loved this! Set aside. How to Make Cake Mix Cobbler Start by preheating the oven to 350 degrees Fahrenheit. Every Monday, a group of us would get together while our preschoolers attended a little bible-study. Thank you In a 9x13" pan or oval baking dish, add the peaches to the bottom of the pan or dish. Your email address will not be published. Itdoesnt have to be exact. Then, grease a 913-inch baking dish with butter. Instructions. I like doing different twists with this. With every delicious drop of juice! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Preheat the oven to 350 degrees F (175 degrees C). Youll need only three ingredients: one box of yellow cake mix, 2 cans of sliced peaches in light syrup and 1 stick of butter. I hope youve found something delicious to make today. your right hard to cover all of the cake mix and this turns out more like glue. STEP 1 - Start by adding the canned peaches with syrup right into the 8x8-inch baking dish. I cut a few of the thicker ones in half butyou dont have to. Hi Lynn, I had great hopes for this GF dumpcake recipe. Did you use a gluten free flour blend in place of the flour? Today, Im sharing my Father-in-laws Peach Cobbler Recipe! Between the peaches, cake mix, and ice cream- youll be sure this recipe took forever (no one will know it was an easy dessert that took just over 30 minutes to make!). Then, pour the peaches juice and all into the baking dish. I feel that these sponges bring a modern touch to my kitchen. I had doubts about the ratio of flour to liquids and I was Will olive oil work in stead of butter or margarine. I have quarts of home canned peaches. I think I may try this with strawberries. Place butter into a microwavable ramekin. Valentine Pretzel Buttons Recipe! Arrange the peaches evenly. Its from a weightwatchers recipe on Facebook. Thank you so much. Cake mix makes this recipe undeniably easy. Do not stir. In a sauce pan, melt the butter and add it to the bowl. Youre going to need it! Heat on high for 30 seconds or until butter is completely melted. Step One - Spray the slow cooker with non stick spray or rub down with butter. baking pan. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Can I use peaches in 100% juice or does it need to be light syrup? Bake in the preheated oven until golden brown, about 50 minutes. If you click the link and make a purchase I will receive a small commission at no cost to you. Your email address will not be published. Sprinkle the yellow cake mix evenly over the peaches. Some people will argue that this recipe has 4 or even 5 (if you separate the cinnamon and sugar) and not 3 ingredients. They have plenty of juice. Use a spoon to stir the peaches and syrup into the cake mix a little bit. This is one of those easy recipes that you love baking the best peach cobbler. Its cooking right now and Im so worried I ruined it. Such an easy dessert recipe that is SO GOOD! Becky Mansfield - Your Modern Family, LLC. Sprinkle half of the dry cake mix into your prepared dish. * STEP 1: First, Preheat the oven to 350 degrees and spray a 913 pan (or casserole dish) with a light coating of cooking spray. Thank u. I have seen others mix the cake mix and the melted butter together and then add on top of peaches. This recipe calls for three easy-to-find ingredients. Dump a can of Peaches,.. then Dump a package of White Cake Mix,.. then just pats of butter all ore it,.. maybe 12 thin pats,.. and I sprinkled a tablespoon of White n a tablespoon of Brown sugar,. Leftovers are also good at room temperature! This was really good and so easy. I need to make a few HUGE pans of this and wonder if youve tried making it ahead of time and then reheating to serve, if it turns out ok?? Gee, I just made it w/frozen peaches/yellow cake mix & 1 can of diet Sprite.