Spread about 1 cup of the sauce in a 9-by-13-inch baking dish. So the food I make needs to be quick, family-friendly, and delicious. Transfer to a plate. Spread 3/4 cup of marinara sauce on the bottom of a greased baking dish. Copyright © 2013-2020 Nesting Penguins LLC - All content including text and photos. The roasting process brings out the vegetable's natural sweetness, and the result is a complex, savory ragu that's so delicious, you'll forget it's vegetarian. In this cheese-free version of eggplant parmigiana, eggplant slices are layered with polenta rounds and bathed in a rich tomato sauce. 15 minutes of prep are all you need to make this delicious lasagna-like dish! Top with remaining vegetables and pasta sauce. Thing 2 is very sensitive to textures in his food, so I did roast the eggplant ahead of time to insure that it would be soft enough in the lasagna, and I also cooked the mushrooms a bit in the microwave for the same reason. Spread half of the ricotta mixture on top of the polenta. Thank you for the recipe! All I had to do was microwave and serve! Mikkel Vang. Add the lasagna noodles, add 3/4 cups more sauce, then overlap half of the eggplant. Line the bottom of the baking dish with half of the slices, overlapping slightly if possible. Turned out great! Repeat layers with remaining polenta⦠Cook, uncovered, at 100 percent power for 4 minutes. This is a waste of energy. However, I do agree there is a protein missing. When eggplant is slow-roasted and simmered in seasoned tomato sauce, a magical thing happens. Remove foil; continue baking until sauce is lightly caramelized and eggplant is tender, about 15 minutes more. I love that this vegetarian dish is cheese free as this is rare. 12 Festive Family Menus to Get You Through This Holiday Season, Learn How to Keep Your Christmas Tree Fresh for the Entire Month of December, Quick, Easy, and Delicious Pasta Recipes Ideal for Weeknight Dinners, How to Hang a Wreath Without Making Holes in the Door, The Best Front Porch Decorating Ideas for Every Month of the Year, How to Disinfect Your Kitchen and Your Food During the Coronavirus Outbreak, According to Experts, How to Keep Your Houseplants Happy in the Winter, How to Wash Your Hands Properly, According to a Doctor, How to Plan a Beautiful, Meaningful Micro Wedding So That You Can Celebrate Your Postponed Nuptials Right Now, Six Ways to Take Care of Your Mental Health While You Work from Home. Plus, we have the scoop on that "add corn syrup to the water" myth. Preheat oven to 400 degrees; with rack in upper third. It was very tasty. Lightly brush eggplant slices ⦠Help them thrive even when the temperature drops. Repeat with sauce and another layer of eggplant. Top with ½ cup mozzarella cheese and ¼ cup Parmesan cheese. This looks so delicious! I used fresh plum tomatoes instead of canned. Start by carving out a designated work area in your space. Lightly oil a baking sheet and pour the polenta on top. Place the mushrooms in a microwave-safe dish and heat about 5 minutes on high, stirring halfway through, to soften them slightly. Also added sun dried tomatoes to the sauce. You likely wash your hands several times a day, but are you doing so effectively? However, if you like your mushrooms to have a little more substance, you can probably skip that step altogether. I make classic 12 Layer Lasagna with pasta, ⦠All of these are family favorites, but one dish my kids, family and friends will get the most excited about is lasagna. Make the polenta: Lightly brush a 3-by-5-inch mini loaf pan with oil; set aside. Slice polenta into squares about 1/2 inch thick. Your email address will not be published. I added diced celery and carrot to the tomato mixture for a little extra flavor. 1 eggplant, sliced vertically 1/4 cup extra virgin olive oil (to brush on Eggplant slices) polenta . To prepare the polenta, bring 2 quarts of water to a boil. This site uses Akismet to reduce spam. I used a couple jars of organic muir glen pasta sauce to make things go faster.. Thanks! Sprinkle with remaining Parmesan cheese. Stand 10 minutes before serving. Recipes; Diet; Vegetarian; Lasagna; Thank you for sharing it with us at Party in Your PJ's. If using fresh plum tomatoes, peel them by scoring an X in the bottom with a paring knife and plunging them into boiling water for several seconds; transfer to an ice bath, and let cool. Thank you for linking up! Meet Polenta Lasagna with Eggplant and Greek Yogurt, where polenta parades as noodles, and the fillings are only limited by your own creativity! This post may contain affiliate links which won’t change your price but will share some commission. To assemble lasagna . Remove sauce from heat. 1 1/2 cups water 1 1/2 cups vegetable stock 1 cup polenta 1/4 cup milk 1 tbsp butter 1/2 cup parmeggiano reggiano 1/2 cup fontina. Eggplant Polenta Lasagna is a vegetarian lasagna dish made with polenta instead of noodles and eggplant and mushrooms for additional veggie goodness. Do you ever impulse-buy something at the grocery store and then not have any idea what to do with it? Remove from oven; let cool slightly, and serve. Hey there, you might be interested in these products! Eggplant Eating for Two: Lasagna with Eggplant and Chard Robin Bellinger. Want more tasty and festive holiday cookie recipes and tips? Arrange 9 polenta slices over marinara in baking dish, and top evenly with half of vegetable mixture. Place half of the polenta rounds on top of the sauce. this website. © Copyright 2020 Meredith Corporation. Cut the polenta into 1/4-inch thick slices. Sprinkle half of the mozzarella cheese on top of the mushrooms. Be sure to download our complete guide here! Your email address will not be published. Layer the rest of the ingredients: polenta, ricotta mixture, eggplant, mushrooms, sauce, mozzarella cheese. Perhaps layering in some spinach or kale would fit the bill. Thanks for stopping by! Sprinkle Parmesan cheese and remaining 250 ml (1 cup) of mozzarella over sauce. Stir in vinegar, oregano, and basil; season with pepper. So I put it all together, and it was a huge hit with the family. That is what happened with this prepared polenta that I bought. this link is to an external site that may or may not meet accessibility guidelines. Lightly brush eggplant slices with the remaining tablespoon oil. Good luck and let me know how it turns out. Barbecue chicken? My favorite part of the dish, however, was that I totally skipped the hassle of dealing with lasagna noodles! Top with 1/2 of the ricotta mixture. Spread half of the marinara on top of the mozzarella. Here, get our best grilling recipes for everything from fish and meat to pizza and oysters. Learn how to sew an easy medical face mask with fabric and cotton ribbon, amid the coronavirus (COVID-19) pandemic. There was 45 minutes of prep and stovetop cooking before the oven needed to be preheated. Vegetarian lasagna dish made with polenta instead of noodles and eggplant and mushrooms for additional veggie goodness. Cook for 5 to 6 minutes over medium heat, whisking continuously to prevent lumps. I'm living in Vietnam at the moment, with no access to pre-made polenta, but I do have a package of dry. Sprinkle 1/4 cup of cheese over vegetable mixture; arrange remaining polenta over cheese. From BBQ chicken to the perfect grilled steak, here you'll find grilling recipes that are guaranteed to be delicious all summer long. Slip off and discard peels and seeds. While the eggplant is roasting, in a medium bowl combine the ricotta cheese, Parmesan cheese, and egg. Place half of the eggplant rounds on top of the ricotta mixture. I love polenta and eggplant! (sliced into rounds about 1/4 inch thick), (1 tube, sliced into rounds about 1/4 inch thick). Welcome to my site, I hope you enjoy it! When ready to serve, remove the lid and whisk the polenta well before spooning into bowls. Required fields are marked *. As an Amazon Associate I earn from qualifying purchases. Once the eggplant is done, turn the oven down to 350 degrees F (175 degrees C). Learn how your comment data is processed. 2 pounds fresh or canned plum tomatoes, peeled and chopped, 1 tablespoon roughly chopped fresh oregano, 1 1/4 pounds medium eggplant, sliced into 1/4-inch rounds, 1 (16-ounce) log precooked polenta, sliced into 1/4-inch rounds, Back to Layered Eggplant and Polenta Casserole. Working quickly, spread half of polenta over vegetables. Serve it with baby lettuces for a vegetarian meal. Good recipe! Sprinkle the chopped olives over the kale and top with the remaining polenta. Spread remaining polenta evenly overtop. Add the salt and oil, and slowly whisk in the cornmeal. Look for precooked polenta logs in the refrigerated section of your grocery store. Cover with foil; bake until bubbling and juicy, about 30 minutes. All Rights Reserved. When you feel like a classic comfort food dish to make for your family what do you make? For more recipes like this, see our complete collection of lasagna recipes. Appetizers and Hors d'Oeuvres Crispy Leftover Lasagna Skewers J. Kenji López-Alt. Spoon about 1/2 cup tomato sauce into ⦠Use a spoon to spread the polenta ⦠Polenta Lasagna With Mushroom Ragù (Polenta Pasticciata) Daniel Gritzer. I added a little mozzarella to the layers. Macaroni and cheese? Finish by dotting with remaining tomato sauce. Cook, uncovered, in moderately hot oven about 20 minutes or until top is browned lightly. Tacos? Learn how to minimize the spread of germs with an extra few seconds of scrubbing. Let stand for ⦠This polenta lasagna is a great way to work extra vegetables into a weeknight meal, as it calls for chopped zucchini, mushrooms, onion, and red bell pepper. Submit a Recipe Correction Again, very easy with a high impact in deliciousness. Martha Stewart may receive compensation when you click through and purchase from links contained on In a medium saucepan, bring 2 2/3 cups water to a boil, and add salt. Wash the outside of the eggplant and slice into 1/2-inch thick slices. Transfer to a plate. 10 Best Zucchini Eggplant Vegetable Lasagna Recipes | Yummly Keep everything from your countertops to your dining room chairs germ-free. My only criticism is that, for a one-dish-meal, it lacks the level of protein needed to really leave you with a full feeling. It sat in my pantry for a couple of months, because I didn’t have a plan. Working in batches, lay slices in skillet in a single layer; cook until browned and they begin to soften, 2 to 3 minutes per side. Meanwhile, heat a large cast-iron skillet or grill pan over medium heat. In a medium saucepan, heat 1 tablespoon oil over medium heat. Hi Kristin, I'm featuring your lasagna recipe on my blog this week on Party in Your PJ's! Next time I make this, I'll add a little more protein. Arrange 1/4 of the Arrange eggplant slices snugly in a single layer. Add the onion and garlic, and cook, stirring, until soft and lightly golden, about 8 minutes. Spread half the polenta evenly in the bottom of the baking dish. Flip over and repeat. Spread 1/2 cup of the marinara sauce over the polenta, and then spread the kale mixture over the sauce. Bake, uncovered, for 20 to 30 minutes or until bubbly and golden brown. Vegetarian Polenta Lasagna with Roasted Red Pepper Sauce â an easy gluten-free lasagna recipe with the option to use store-bought polenta from a tube. I made two batches so i could freeze one for later. If making polenta from scratch, allow 8 hours of refrigeration time (or make the day before) Vegan Adaptable or add Italian sausage for extra heartiness. Published: Jul 8, 2014 Modified: Sep 2, 2019 by Kristin. While constantly whisking, add polenta in a ⦠Lay eggplant slices on the barbecue grill. I'd also like to request the writer to place "Preheat the oven to 400 degrees" in the proper place. Using 3 litre dish, layer 1/2 eggplant, then 1/2 beef mixture, repeat then top with remaining basil; spread polenta on top then sprinkle with cheese. Daily baking inspiration for the holidays and beyond! Grill eggplant until nicely browned on both sides. I made the tomato sauce ahead of time which made it a breeze when layering for the casserole :). Use either a 13 x 9-inch baking dish or a 11 to 12-inch round baking dish. 31 Days of Christmas Cookies—It's the Most Wonderful Time of Year for Baking! As a full-time working wife and mom, my life is such a whirlwind, it makes me dizzy sometimes! Get Free Form Polenta Lasagna Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. We can help with an entire week of delicious meals, a shopping list, and BONUS dessert recipes! Credit: Spread a little of the marinara sauce on the bottom of a 9x13 casserole pan. Eggplant Polenta Lasagna is a vegetarian lasagna dish made with polenta instead of noodles and eggplant and mushrooms for additional veggie goodness. While onion and garlic are cooking, finely chop the eggplant and zucchini in the food processor. Though the recipe takes time, it's well worth the effort. Stir into the onion mixture. Spray a sheet of foil with cooking spray, then use it to cover lasagna and bake for 20 minutes. I agree with the ease and it surprisingly was delicious! 2 cups marinara sauce 5 slices fresh mozzarella 1/2 cup fontina a little parmeggiano reggiano To make the eggplant place a rack in the upper third of the oven and preheat oven to 375 degrees F. Place a baking rack over a half-sheet baking tray and set aside. Brush with olive oil and sprinkle with salt. I've never tried polenta, but this looks and sounds so good that I think I will! 15 minutes of prep are all you ⦠Add the onion and garlic and cook, stirring occasionally, until the onion starts to brown, about 5 minutes. Martha Stewart is part of the Meredith Home Group. So therefor, I can just make some polenta and then the next day use it in your lasagna recipe? The polenta added a nice texture and mild corn flavor that perfectly complimented the eggplant and mushroom flavors and did not overpower the cheese and sauce. Cover the dish with aluminum foil and bake for 30 minutes, then remove the foil and bake for about 15 additional minutes. Enter to Win $10,000 to Makeover Your Home! From which platforms to use and the best books to read, bibliophiles share their advice. One day I was working on a recipe for a lasagna with eggplant, and it hit me that the polenta would make a great addition to that dish! Optional step: While the caponata filling cooks, arrange the polenta slices on a baking dish, season ⦠Layer half of the spinach mixture, roasted vegetables, and sauce on top. all kinds of Christmas cookies, from timeless classics to modern treats. Perfect combination. Meanwhile, heat a large cast-iron skillet or grill pan over medium heat. 8. All can be made in 45 minutes or less. When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. Top the polenta with remaining vegetable mixture, and sprinkle ⦠Spoon about 1 cup tomato sauce over eggplant, and arrange polenta rounds in slightly overlapping slices on top. Polenta lasagna is a vegetarian's dream come true, gluten free and delectable! Spray the eggplant rounds with a little olive oil spray, then place on a baking sheet and roast in the oven for about 20-25 minutes. Burgers? So this tube of prepared polenta that I bought on impulse was a completely different animal. In a large nonstick frying pan, heat 1 tablespoon of the oil over moderate heat. 'Tis the season to enjoy (and gift!) Can I assume that the pre-made polenta is just that, someone else made and it's like "day old"? It may look long and labor-intensive, but this recipe really only takes about 30 minutes to prep and 30 to bake. And watch videos demonstrating recipe prep and cooking techniques. This was very easy to make and it was delicious. I had served polenta before, but it came frozen from Trader Joe’s as part of a prepared side dish. I do that from time to time, and it always makes me laugh at myself. Add tomatoes and salt, and cook, stirring occasionally, until sauce has thickened, about 30 minutes. Nov 18, 2016 - Eggplant Polenta Lasagna - Vegetarian lasagna dish made with polenta instead of noodles and eggplant and mushrooms for additional veggie goodness. Get inspired to make your porch your new favorite living space with these ideas designed to add a refined look to any outdoor space. Preheat oven to 450 degrees F (230 degrees C). I think that is totally worth a shot! Distribute half of the mushrooms on top of the eggplant. Spoon about 1/2 cup tomato sauce into a 9-inch square baking dish, spreading to coat evenly. High impact in deliciousness the season to enjoy ( and gift! 1/4 of eggplant..., from timeless classics to modern treats saucepan, bring 2 2/3 cups water to boil... And sauce on the bottom of the marinara sauce over eggplant, and cook, uncovered, 100! And golden brown excited about is lasagna done, turn the oven needed to be delicious all long! Look long and labor-intensive, but this recipe really only takes about 30 minutes or until bubbly and golden.! Work area in your PJ 's or kale would fit the bill Robin Bellinger hassle of with! Timeless classics to modern treats bottom of the slices, overlapping slightly if possible while the eggplant rounds on.... Summer long do with it and gift! doing so effectively I can just make some and! Vegetarian 's dream come eggplant and polenta lasagna, gluten free and delectable help with an entire week delicious. Me laugh at myself how to minimize the spread of germs with an extra seconds. Up one of these are family favorites, but this looks and sounds so that! Ml ( 1 tube, sliced vertically 1/4 cup of the sauce in a rich tomato sauce of! And basil ; season with pepper, about 5 minutes on high stirring. I used a couple of months, because I didn ’ t change price... Qualifying purchases pasta, ⦠Published: Jul 8, 2014 Modified Sep... Here, get our best grilling recipes for everything from fish and meat to pizza oysters... The ingredients: polenta, and slowly whisk in the proper place ricotta,! Lasagna ; 8 more substance, you might be eggplant and polenta lasagna in these!! Of eggplant parmigiana, eggplant slices ) polenta several times a day, but this looks and sounds good... Eggplant Eating for Two: lasagna with eggplant and mushrooms for additional goodness... Are cooking, finely chop the eggplant look for precooked polenta logs the. Copyright © 2013-2020 Nesting Penguins LLC - all content including text and photos Pasticciata ) Daniel Gritzer the and... Batches so I could freeze one for later pizza and oysters magical thing happens interested! Is just that, someone else made and it was a completely animal... Minutes more impulse was a completely different animal your price but will share some.! I added diced celery and carrot to the water '' myth lot time. C ) from Trader Joe ’ s as part of the marinara sauce the... Makes me dizzy sometimes ; vegetarian ; lasagna ; 8 Stewart is part of the mushrooms with oil ; aside... 11 to 12-inch round baking dish as part of a prepared side dish had served polenta before, but looks... An external site that may or may not meet accessibility guidelines you like your to. Jul 8, 2014 Modified: Sep 2, 2019 by Kristin Published: Jul,. Some spinach or kale would fit the bill 8 minutes the pre-made polenta is just that, someone made! Use and the best books to read, bibliophiles share their advice scoop on that `` add syrup... Dish and heat about 5 minutes the best books to read, bibliophiles share their advice Published: 8... Dish to make and it was delicious you for sharing it with baby lettuces for a little protein. Vegetable lasagna recipes occasionally, until the onion and garlic are cooking, finely chop the.. This, I 'm featuring your lasagna recipe on my blog this week Party! Thank you for sharing it with baby lettuces for a couple jars of organic muir glen pasta sauce to things! Hassle of dealing with lasagna noodles, add 3/4 cups more sauce, a shopping list, and serve oven! 'S well worth the effort a recipe Correction when ready to serve, remove the lid and the. Proper place do with it I make needs to be quick, family-friendly, and BONUS dessert recipes minutes. About 5 minutes on high, stirring occasionally, until soft and lightly golden about. Hey there, you can probably skip that step altogether and festive holiday recipes. Virgin olive oil ( to brush on eggplant slices with the family, turn the oven down to 350 F. Lightly oil a baking sheet and pour the polenta on top of the marinara sauce the. Like to request the writer to place `` preheat the oven to 400 degrees ; with in... Bring 2 2/3 cups water to a boil, and it was a huge hit with the and., add 3/4 cups more sauce, a magical thing happens ; let cool slightly and... Of delicious meals, a shopping list, and sauce on top of the slices, overlapping slightly if.! For 5 to 6 minutes over medium heat to be preheated, finely the! Do n't have a lot of time which made it a breeze when for! Published: Jul 8, 2014 Modified: Sep 2, 2019 Kristin! And delectable thank you for sharing it with us at Party in your 's... The lid and whisk the polenta on top of the marinara sauce on.. Classics to modern treats of eggplant parmigiana, eggplant slices ⦠spread half of the and. With remaining polenta⦠spread 3/4 cup of cheese over vegetable mixture ; arrange remaining.. To 400 degrees '' in the bottom of the eggplant is roasting, in a microwave-safe dish and heat 5!, eggplant, sliced vertically 1/4 cup of cheese over vegetable mixture ; arrange polenta... Long and labor-intensive, but this recipe really only takes about 30 minutes until..., add 3/4 cups more sauce, mozzarella cheese post may contain affiliate links which ’! Cup of cheese over vegetable mixture ; arrange remaining polenta continuously to lumps! The grocery store their advice sprinkle half of the eggplant and zucchini in the cornmeal occasionally, until soft lightly. The cornmeal family-friendly, and then the next day use it in your PJ 's mixture for a vegetarian dish! To a boil, and slowly whisk in the cornmeal 2019 by Kristin to 30 minutes ease and surprisingly... Trader Joe ’ s as part of the polenta evenly in the proper place could freeze for... Is rare sounds so good that I bought on impulse was a completely different animal altogether! Vegetarian lasagna dish made with polenta instead of noodles and eggplant and for... Salt, and add salt add a little more substance, you might be interested in these products Meanwhile heat! Can help with an entire week of delicious meals, a magical thing happens 400 ;! 1 cup ) of mozzarella over sauce into bowls with foil ; continue baking sauce... To modern treats used a couple jars of organic muir glen pasta to. The scoop on that `` add corn syrup to the tomato mixture for a vegetarian 's dream come true gluten... Polenta over cheese vegetarian meal, sauce, a shopping list, and egg earn! Most excited about is lasagna is the season to enjoy ( and!! Fit the bill ; season with pepper Kristin, I 'll add a little more protein family. Repeat layers with remaining polenta⦠spread 3/4 cup of the eggplant and Chard Robin Bellinger free delectable. Bake until bubbling and juicy, about 15 additional minutes delicious meals, shopping. Your family what do you make it 's like `` day old?! With aluminum foil and bake for about 15 additional minutes, you probably. Ideas designed to add a refined look to any outdoor space top is browned lightly platforms to and! Sheet of foil with cooking spray, then use it in your PJ 's 2 cups. Served polenta before, but are you doing so effectively I used a couple jars organic. Which platforms to use and the best books to read, bibliophiles share advice! A comforting meal eggplant and polenta lasagna do n't have a plan and sounds so that! Your lasagna recipe on my blog this week on Party in your PJ 's food processor spread! My blog this week on Party eggplant and polenta lasagna your PJ 's layering in some spinach or kale would the... May contain affiliate links which won ’ t have a little more,. Robin Bellinger the best books to read, bibliophiles share their advice looks and sounds good. Sew an easy medical face mask with fabric and cotton ribbon, amid the coronavirus ( ). It sat in my pantry for a little extra flavor recipe prep and 30 to bake browned.. And lightly golden, about 30 minutes or until top is browned lightly PJ., bring 2 2/3 cups water to a boil, and cook, uncovered, 100! In your PJ 's a prepared side dish stirring halfway through, to soften them slightly browned lightly half... Degrees F ( 175 degrees C ) ; let cool slightly eggplant and polenta lasagna and ;... Slice into 1/2-inch thick slices corn syrup to the tomato sauce, then use it in your space diced and. 1/2-Inch thick slices high, stirring occasionally, until the onion and garlic cooking... ; 8 one dish my kids, family and friends will get the most excited about is lasagna, you! Makes me dizzy sometimes be preheated water '' myth my favorite part of a greased baking dish with half the! And mom, my life is such a whirlwind, it 's like `` day old '' through and from... Easy to make this, see our complete collection of lasagna recipes | Yummly polenta is...
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