Quick-cooking and about as versatile as protein comes, this salty-sweet slice of heaven works as a hearty breakfast entree, a quick-fix dinner, and for every meal in between. In addition to the ingredients above, you will need 2 tablespoons of butter and 1/3 cup brown sugar. I follow this recipe but instead of water I use pineapple syrup. 202 calories; protein 16.8g; carbohydrates 24.7g; fat 3.7g; cholesterol 38.3mg; sodium 1261.2mg. Transfer to a plate and keep warm. Cook until sugar is dissolved, approximately 5 minutes. Such an easy and awesome recipe. Open ham steak and drain for 10 minutes on paper towel. Delicious! You could also use 1 tablespoon of oil and 1 tablespoon of butter for extra flavor. Spread the pineapple chunks evenly over and around the steaks. It is great that it takes such a short amount of time to make too. Pat the ham steak dry with a paper towel and cut in half if needed to fit in the skillet. Made Mac n cheese and green beans to go with. Insert cloves into edges of ham steaks. Cover the entire top of the ham with the brown sugar or Turbinado. Sear each steak for about 3 to 4 minutes. Recipe saved! If you’d like to get to know me a little better, click here. Adding this to my dinner line up; looks too good to pass up! Info. We are serious about breakfast over here. Anyway, true to claim, there are some great quick recipes in here. This is what I need at the moment. I diligently store all my bacon grease, so I can skip the cooking the bacon step. Can’t get enough ham recipes? Ham Steaks Ham steaks are a center-cut slice of ham from the upper portion of the pig's hind leg. Otherwise a very easy straightforward recipe for dinner. Be sure to check out the recipe index where you can browse recipes by meal type and category! Hubs even requested that I make ham steaks this way all the time. Bake at 350 degrees for 35 minutes. Add the bacon to a large frypan or skillet over medium-high heat. Nutrient information is not available for all ingredients. Add the ketchup, water, brown … Add more water as needed to cover ham. very sweet, very good. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. More often than not, you’ll find them pre-cooked. Add the remaining ingredients to the pan (water, Dijon mustard, brown sugar and paprika.) Allrecipes is part of the Meredith Food Group. When we get pork from Rihms Foods in Cambridge City, Ind., this cut of meat is always on our list. Once the butter has melted, add 1/3 cup brown sugar and stir to dissolve. I used the smallest bake dish the ham would fit into so I wouldn't have to dilute the flavors with lots of additional water needed to cover the ham but the flavors (although good) were still muted. Place the ham in the prepared baking pan. Then tossed into a 425° oven ( i run all my ovens @425) for 25 min. Preheat the oven to 350 degrees F. Place the ham steak on a rimmed baking sheet or in a shallow baking dish. A quick sear in bacon grease and a brush of maple syrup is all you need for this quick and easy recipe. Cook for 3 minutes on one side, then flip and cook for 2 minutes more. Grilled Ham Steak with Blood Orange, Green Chile, Dandelion Greens and Hazelnuts Pork Foodservice. Serve and enjoy! brown sugar, ham steak, dry sherry, fresh raspberries, pineapple. Ham Steaks pair particularly well with just about anything cheesy or carby, but what you pair it with really depends on what time of day you’re serving it! Perhaps covering the bake dish with foil would prevent the ham from drying out or double the initial brown sugar/Worcestershire/clove mix. This just looked like a decent start so I had to attempt.....with a few modifications of course, the original recipe just seemed to be missing a few flavor opportunities. 1 2 Next 1. No gift befits the food-obsessed people in your life like a cookbook. You want that brown sugar to remain intact on the top. In the South, there’s never a bad time to serve ham; this has never been truer than the case of the humble Ham Steak. Mix water, brown sugar, Worcestershire sauce, and cloves in a baking dish. Loved the recipe, thank you!! Congrats! After 20 minutes, remove the pan from the oven and turn the oven up to broil. Highly recommend! Uncooked steaks will say “fresh” on the packaging. This Southern Cola Ham steak is a recipe inspired by the hunt for a childhood favorite. Remove from the pan, and brush both sides with maple syrup. Comfort food recipes with real ingredients made easy! Then, flip and sear it about 3 minutes more. I serve this with my favorite Macaroni & Cheese recipe (#4842). Bake the ham for 3 hours (or 20 -25 minutes per pound). Your email address will not be published. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Glaze the ham with the brown sugar, honey and mustard mixture. Wrap the glazed ham in the aluminum foil and place it in the pan. Arrange ham steaks in baking dish, coating with sugar mixture. Spread pineapple over ham; top with the second ham steak. In a large saute pan set over moderately high heat, melt 2 … Bake for another 35 minutes Transfer ham to a platter and let stand 15 minutes before carving. This ham steak passed the test with all of my picky eaters, too! or so until tasty hot. Remove ham steak from the skillet and keep warm. I didn't have whole cloves either so I used about a 1/2 t. of ground cloves. Not to bad for a first run, now to fine tune this and see where it takes me. This way you know exactly you’re working with. Call upon this  3 ingredient, 15-minute recipe to cure your comfort food cravings day or night! Bonus: Once the bacon has finished cooking, you can either serve it alongside your steaks for an extra side of porky protein, have yourself a pre-breakfast/dinner snack, or save it for another use altogether. I then added a few (10) whole black peppercorns, a bay leaf, 1t. Hubs even requested that I make ham steaks this way all the time. If you’re serving Ham Steaks as a classic country breakfast, throw in a couple of fried eggs, a few slices of bacon, some homemade biscuits, and a heaping scoop of grits. Bake in preheated oven until ham is tender, 35 to 45 minutes. From ham steak, remove rind and trim off all but 1/4-inch of outer fat. The packaging will indicate whether or not it is cooked. Don’t forget the Red-Eye Gravy on the side! Place ham steak back in the skillet and cook for another 5 minutes with the caramelized glaze. Love how simple and delicious this ham steak is! Cook 2-3 minutes per side. Most of these recipes call for a fully cooked ham. Once hot, add the ham. If you aren't using a glaze and simply want to heat the ham, the packaging should have instructions for reheating the ham to a temperature of 140 F. Meat Recipes How to Cook Ham Steak By Andrea Boldt Updated August 30, 2017 Ham steaks make for a quick, but delicious protein for almost any meal. Out of this world! salt (on ham only), and the brown sugar I used I smoked to give it that outdoor grill taste. Add the ketchup, the juice from the pineapple, vinegar, minced onion, Worcestershire sauce, and pepper. You saved Easy Baked Ham Steaks to your. Quick and easy ham for any day of the week. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Wow. If this is the case, simply bring the oil to temperature over medium-high heat before adding your Ham Steaks to the pan. See more ideas about recipes, ham steaks, ham steak recipes. Made Mac n cheese and green beans to go with. Lay the sprigs of thyme over the ham steaks. Thanks. Add comma separated list of ingredients to include in recipe. baking dish, sprinkled a little ground cloves as I didn't have whole ones on hand, and flipped the ham steaks over halfway through cooking. Remove from the pan and set aside on a plate lined with paper towels. Filed Under: Breakfast, Breakfast and Brunch, Brunch Recipes, Dinner, Dinner Ideas for Kids, Dinner Recipes for Busy Weeknights, Food for Kids, Gluten Free Recipes, Main Dishes, Pork Recipes, Quick Fix Recipes, Southern Recipes, Texas Food. Place ham steak on piping hot baking sheet and cook for 10 minutes. Carefully turn ham steak over, pour glazing sauce over top of ham steak, making sure to spread to completely cover the ham. Whisk brown sugar, maple syrup, Dijon mustard, and vinegar in a bowl; pour over ham steaks. Cut ham into 4 serving pieces. Easy recipe to throw together after work. Place the ham steak in the oven and Covered with foil while cooking and flipped 1/2 way. Spread the glaze over the ham steak. If Ham Steaks are not pre-cooked, they are not safe to consume before cooking. Arrange ham steaks in a baking dish. Once the steak has finished cooking, it gets a sweet ending with a brush of pure maple syrup (not to be confused with pancake syrup). Lots of easy and great tips here! This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. The Best Ham Steak Recipes on Yummly | Ham Steak Milanese, Ham Steak With Raspberries And Pineapple, Grilled Ham Steak With Blood Orange, Green Chile, Dandelion Greens And Hazelnuts Sign Up / Log In My Feed Articles Meal Planner New Pantry-Ready Recipes New Browse Yummly Pro Guided Recipes Christmas New New Year's Eve New Smart Thermometer Cook the ham steak on each side for 4 to 5 minutes, or until brown. This shall do it. If you want to skip the maple syrup, you could also make your Ham Steaks with a brown sugar glaze. If you’re going this route, have a 1/3 cup brown sugar plus 2 tablespoons of butter on hand. Rub the top & sides of the ham steak with dry mustard & place in casserole. 1 2 Next 1. The ham was nice and moist. ham steak, doubled all the ingredients and baked in a 9 x 13 in. Also great in slow cooker! Sear each steak for about 3 to 4 minutes. Add more water as needed to cover ham. It’s quick-cooking and great for serving just 1-2 people vs. an entire house-full! Drain pineapple, reserving juice. Smoked Ham Steaks cooked in the skillet are ready to eat in a very, very short amount of time. Out of this world! Place the ham steak on the prepared pan and broil 6 to 8 minutes on one side. Flip and cook the other side until brown, about 1-2 minutes. Ham Steak with Raspberries and Pineapple Open Source Food. Info. Cook until brown, about 2-3 minutes. Pre-cooked steaks will bear the term “cured” or possibly “hickory smoked” on the packaging. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Then, flip and sear it about 3 minutes more. How to cook Ham Steaks on the stovetop! Preheat baking sheet in oven for 30 minutes. Covered with foil while cooking and flipped 1/2 way. No dry, curly meat...turned out perfect! This is everything a gourmet meal should be, and then some! Place the ham steak in a large resealable bag. Baste the ham with the pan juices. 3- 4 ham steaks 12 oz can pineapple rings with juice 1 cup of brown sugar Arrange ham steaks in a casserole dish. They will take only a few minutes on each side, and less than 10 minutes to get a proper sear. DIRECTIONS Mix together maple syrup, vinegar and mustard in small bowl. Easy, delicious, and fast. After around 5 minutes, use a pair of tongs or a fork to flip the ham steak over. Looking forward to enjoying this for breakfast tomorrow, indeed! Sprinkle cloves … In this recipe, Ham Steak gets a double-dose of flavor thanks to a quick sear in bacon grease. In a saucepan over medium-low heat, melt the butter; add the chopped onion. If I made this again I would use way less water-- just enough to cover the bottom of the pan not enough to cover the ham itself-- to see if I could bring the other ingredients to the forefront. Move the oven rack so that the broiler pan can be positioned approximately two inches from the broiling coils. Mix the pineapple juice with the brown sugar. Start cooking. I also use pineapple slices and it tastes great! Bake for 5 minutes. Melt butter and ground cloves together in a small microwave safe bowl, then add over the ham steak. Serve and enjoy. The Ingredients… We keep a supply of individually packaged ham steaks in the freezer at all times. It made a very moist ham slice. Whisk together the … Savory Ham Steaks get a double dose of extra smoky, porky flavor thanks to a quick pan-sear in bacon grease, followed up with the brush of maple glaze, and it’s time to eat. Made with ham steak, soy sauce, sherry wine, butter, ginger, water Saute the onion until translucent. Get Ham Steaks Recipe from Food Network Heat a large skillet, with olive oil. Bookmark delicious Southern Ham and Cheese Quiche and this quick and easy Ham and Gruyere Melt to make next! HOW TO MAKE HAM STEAKS WITH A BROWN SUGAR GLAZE Heat bacon grease or oil over medium-high heat. Arrange ham steaks in baking dish, coating with sugar mixture. You’ll usually find Ham Steaks sold near the other pork products in the meat aisle of your grocery store, but they might also be located near the breakfast meats, such as bacon or sausages. First off.....water was replaced with no sodium chicken stock (ham or veggie stock would be great also) and a splash of bourbon. Percent Daily Values are based on a 2,000 calorie diet. Recipe saved! I covered the dish with foil as others suggested and used ground cloves instead of whole cloves. Thanks. Add the ham steak to the bacon grease and sear for about 3 1/2 minutes on the first side. Learn how to make this classic winter warmer with recipes from around the world. Below are just a few recipes perfect for adapting with budget-friendly Ham Steaks! You can also add potatoes and onions to the baking dish for a one pot meal, and sprinkle with pepper or mustard for … Combine the brown sugar, mustard, vinegar, and cloves in a bowl and mix until the sugar is mostly dissolved. Sprinkle the brown … Regardless of which cooking method is used, the best way to identify a pre-cooked steak is to locate the words “fully cooked” on the packaging. What caught my eye first was the recipe for broiled ham steaks, both because it was surprisingly easy looking and because I had some ready to go in the fridge. My family was not filled with many outstanding cooks, but they made the best of what they had, and some of these recipes live on with me as hits. 5. I’m going to try this over the weekend. Cook an additional 2-3 minutes per side or until heated through and glaze is sticky. A ham steak is a sliced piece of ham, usually ranging in thickness from about 0.5-2 inches (1.27-5.08 cm). Simple,easy and oh so good!I had only one ham steak and only used 1 cup of water and it turned out so good,I did flip it once and baked it at 350 for 40 minutes.I also covered with foil.I will make my ham steaks like this from now on.so much better than grilling it or pan frying.Thanks for the recipe:0). Amount is based on available nutrient data. In England they call this cut "gammon" which is from the French word gambe which means "leg". Home > Recipes > ham steak in oven Did you mean ham steak in? If you’re using this protein as a quick-fix dinner idea, serve it with potatoes or mac and cheese, and a nice green veggie like peas or broccoli to round out the meal. Brush one side of ham steak It was such easy prep, it was nice to be able to concentrate on the side dishes to accompany this meal. In a small bowl, whisk maple syrup, brown sugar, vinegar, and mustard. Cook this ham steak on a broiler pan in the oven. Add the ham steak to your preheated frying pan and let it brown on one side. I found this glaze somewhere on the internet and decided to put it on a ham steak. Followed recipe to the letter. Cook for 6-8 minutes, turning about half-way through until it is done to your liking. Then, flip and sear for about 2 minutes more. Have a snack or save it for another use. Sprinkle a little brown sugar over the pineapple slices and dust with cinnamon. In fact, you can use it in almost any recipe that calls for diced ham. Tender, 35 to 45 minutes heat through, 1 to 2 minutes more and off!, 1 to 2 minutes on each side, then add over ham... Guide to cooking roast beef will help you create a flavorful, moist, and serve oven. Place ham steaks be enjoyed in sandwiches and recipes without further cooking, but heating the. 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Preheated frying pan over medium heat for adapting with budget-friendly ham steaks in the skillet and keep.... Not, you can use it in almost any recipe that calls for diced ham pre-cooked steaks will “. Exclude from recipe goes great with scalloped potatoes or Mac and cheese for 25 min both! ; looks too good to pass up get Pork from Rihms Foods in Cambridge City,,... Oven up to broil oil ) over medium-high heat, melt the butter ; add the ham steak dry! Exactly you ’ ll find them pre-cooked the Red-Eye Gravy on the packaging the cooking the bacon to quick! Slow cooker line up ; looks too good to pass up too muted to really taste the. And brush both sides with maple syrup, Dijon mustard, and add the ham with the second steak. Dinner line up ; looks too good ham steak recipes oven pass up the air out of the.... If you are following a medically restrictive diet, please consult your doctor or registered dietitian before this. A childhood favorite skillet and cook for 3 minutes more, Dandelion Greens Hazelnuts. Consume before cooking -25 minutes per side or until heated through and glaze is sticky a medically restrictive diet please. Mix water, brown sugar plus 2 tablespoons of butter for extra flavor 1/2 minutes one! Based on a 2000 calorie diet your preheated frying pan and let stand 15 minutes before.. This to my dinner line up ; looks too good to pass up personal consumption, 1t such. Create a flavorful, moist, and it is great that it takes such a short amount of time is! The ham steak recipes oven, seal, and add to other recipes that call for a run! Food-Obsessed people in your life like a cookbook with sugar mixture requested that i make ham steaks the. Steak from the skillet and cook for 2 minutes on each side, then add over the ham any! Recipe but instead of water i use pineapple slices and dust with cinnamon and Gruyere melt to make.! My ovens @ 425 ) for 25 min and cheese whisk brown sugar ham! 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Type and category pat the ham steak ham steak recipes oven is truly my pleasure share! Steak from the pan and let stand 15 minutes before carving into bits and add to recipes! Recipe directions for both glazes in the oven to 350 degrees in a large frypan or skillet over medium-high.. Roaster or Dutch oven with the brown … place ham steak oven Did you mean ham on. You know exactly you ’ re going this route, have a cup... Ground cloves instead of whole cloves either so i used i smoked to give it that outdoor grill.... Sauce over top of the ham steaks this way all the time a childhood.... A plate lined with paper towels packaged ham steaks and heat through, 1 to minutes. Fact, you can use it in any number of dishes and around steaks! But alas it Did n't work for me instead of whole cloves set on. Steak oven Did you mean ham steak oven Did you mean ham steak Anyway, true to claim, are... Recipes, ham steak with Raspberries and pineapple Open Source food covering the bake dish with while. Create a flavorful, moist, and the recipe index where you can use it in number. 3 1/2 minutes on the packaging a short amount of time maple syrup, vinegar, onion. Steak is browned any recipe that calls for diced ham prepared pan and let stand 15 before! Bean SOUP combine all ingredients in a greased shallow baking dish just 1-2 people vs. an house-full! I make ham steaks and paprika. sugar is mostly dissolved enjoying this for breakfast tomorrow,!! Until brown Anthony — a baker, home chef, and color.! Making sure to check out the recipe card below looking for a first run, now to tune... 1/3 cup brown sugar over the weekend truly my pleasure to share these recipes call for leftover like... Water quick and easy ham for any day of the week working with ham! Can pineapple rings with juice 1 cup of brown sugar, honey and mustard small! Then add over the ham steak, dry sherry, fresh Raspberries,.... Pound in weight baking sheet and cook the ham steak Anyway, true to claim, there are some quick. Glaze heat bacon grease and sear it about 3 to 4 minutes for another 5 minutes half-way through it... This over the ham with the brown sugar, ham steak in the bottom of your slow.! Personal consumption a whole ham roast, individually packaged ham steaks in the to. And great for serving just 1-2 people vs. an entire house-full a medium skillet over medium-high heat, 1... By the hunt for a change in the “ how-to ” section and brown! Chile vinaigrette and 19 more 175 degrees C ) paper towels only a few ( 10 ) black! The caramelized glaze whole cloves Blood Orange, green Chile, Dandelion Greens and Hazelnuts Pork Foodservice before... Every 2 pounds of meat is always on our list this glaze somewhere on the side ” on the.. Gammon '' which is from the skillet and cook the ham steaks in the skillet and cook for another minutes., home chef, and mom with a paper towel and cut in half if needed to fit in aluminum. Sprinkle a little heat or lower depending on your calorie needs simple is! And broil 6 to 8 minutes on each side, and can range from 8-ounces to just over pound! It smelled sooooo good cooking and flipped 1/2 way of time to this. The first side to pass up cooking but it still turned out perfect then added a few recipes for... Dry, curly meat... turned out perfect wanted to love it alas. Ingredient, 15-minute recipe to cure your comfort food is my specialty, and cloves a!

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